BUFFALO WILD WINGS #162
200 CALHOUN ST, CINCINNATI, OH 45219
Last inspected Sep 23, 2026
Official source: Cincinnati Health Department (cincinnati-oh.gov) · All data sources
Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.
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The record, in plain English
CleanPlate holds 13 inspections on record for BUFFALO WILD WINGS #162, spanning October 2024 to September 2026 — every one straight from Cincinnati Health Department.
The trend is positive: it improved from failed at the previous visit to passed now.
No violations were recorded at the most recent inspection.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Sep 23, 2026
✓Sep 16, 2026
✕10 violations
- 3.2(K) - In-use utensils - between-use storage
- 3701-21-22 - Food Choking Standards
- 4.1(Z) - Temperature Measuring Device - Functionality
- 6.4(J)(2) - Using Dressing Rooms and Lockers
- 6.4(B)(1) - Cleaning- Frequency and Restrictions
- 3.4(F)(1)(b) - VI. Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Cold Holding
- 5.1(C)(1) - III. Preventing Contamination by Hands - Handwashing facility - Installation
- 6.4(L) - Removing Dead or Trapped Pests
- 6.4(A) - Repairing
- 4.5(A)(2)(3) - Food-Contact Surfaces of Cooking Equipment and Pans and Nonfood-Contact Surfaces Equipment
May 19, 2026
✓May 12, 2026
✕12 violations
- 6.1(M) - Outer Openings - Protected
- 3.2(K) - In-use utensils - between-use storage
- 5.4(G)(1) - Storage Areas, Rooms, and receptacles-Capacity and Availability
- 4.8(E)(1) - Equipment, Utensils, Linens - Storage
- 3701-21-25 (K) - Person in Charge Certification in Food Protection FSO
- 4.1(Z) - Temperature Measuring Device - Functionality
- 6.4(B)(1) - Cleaning- Frequency and Restrictions
- 4.4(J) - Mechanical warewashing: Wash Solution Temperature
- 4.5(A)(1) - VII. Protection from Contamination - Equipment Food-Contact Surfaces and Utensils: Clean to Sight and Touch
- 3.4(F)(1)(b) - VI. Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Cold Holding
- 2.4(A)(3) - IV. Demonstration of Knowledge - Certified Manager
- 2.4(C)(18) - I. Employee Health - Written Procedures for Cleaning Up Vomiting and Diarrheal Events
Mar 16, 2026
✓Jan 21, 2026
✓Jan 14, 2026
✕3 violations
- 4.5(A)(1) - VII. Protection from Contamination - Equipment Food-Contact Surfaces and Utensils: Clean to Sight and Touch
- 4.4(A)(2) - Equipment - Good Repair and Proper Adjustment
- 4.6(C)(2) - VII. Protection from Contamination - Sanitizing Frequency Utensils/Food Contact Surfaces - Before Use After Cleaning
Jul 29, 2025
!2 violations
- 4.4(D) - Warewashing equipment: Cleaning Frequency
- 7.0(B) - X. Chemical - Working Containers - Common Name
Feb 26, 2025
✓Feb 12, 2025
!5 violations
- 6.1(I)(1) - Light bulbs - protective shielding
- 4.6(C)(2) - VII. Protection from Contamination - Sanitizing Frequency Utensils/Food Contact Surfaces - Before Use After Cleaning
- 7.1(A) - X. Chemical - Storage: Separation
- 4.5(A)(1) - VII. Protection from Contamination - Equipment Food-Contact Surfaces and Utensils: Clean to Sight and Touch
- 3.4(F)(1)(b) - VI. Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Cold Holding
Jan 27, 2025
✓Oct 16, 2024
!2 violations
- 7.1(C)(1) - X. Chemical - Poisonous/toxic material
- 5.1(D) - Backflow prevention
Oct 7, 2024
✕4 violations
- 4.4(N) - VII. Protection from Contamination - Warewashing Equipment
- 4.5(D) - Nonfood-contact surfaces - cleaning frequency
- 5.1(D) - Backflow prevention
- 4.8(A)(1) - Equipment and utensils - air-drying required
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Source: Cincinnati Health Department (cincinnati-oh.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.
