BURGER 513
3815 ST FRANCIS XAVIER WY, CINCINNATI, OH 45207
Last inspected May 7, 2026
Official source: Cincinnati Health Department (cincinnati-oh.gov) · All data sources
Conditional. Passed with strings attached — violations were found that must be corrected, often with a re-inspection scheduled. Not a failure, but not a clean pass.
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The record, in plain English
CleanPlate holds 5 inspections on record for BURGER 513, spanning April 2024 to May 2026 — every one straight from Cincinnati Health Department.
It has held conditional across its last two inspections.
The most recent inspection noted 4 violations, none of them critical.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
May 7, 2026
!4 violations
- 6.4(N)(1) - Maintaining premises: unnecessary items and litter.
- 6.4(A) - Repairing
- 6.4(B)(1) - Cleaning- Frequency and Restrictions
- 4.5(A)(1) - VII. Protection from Contamination - Equipment Food-Contact Surfaces and Utensils: Clean to Sight and Touch
Sep 8, 2025
!7 violations
- 4.5(D) - Nonfood-contact surfaces - cleaning frequency
- 3.2(D) - Food Storage Containers - Identified with Common Name of Food
- 3.4(F)(1)(b) - VI. Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Cold Holding
- 7.0(B) - X. Chemical - Working Containers - Common Name
- 4.5(A)(1) - VII. Protection from Contamination - Equipment Food-Contact Surfaces and Utensils: Clean to Sight and Touch
- 6.4(F) - Drying Mops
- 3.2(I)(1) - Food Storage or Display: Contact with Water or Ice
Apr 23, 2025
!5 violations
- 4.5(D) - Nonfood-contact surfaces - cleaning frequency
- 4.5(A)(1) - VII. Protection from Contamination - Equipment Food-Contact Surfaces and Utensils: Clean to Sight and Touch
- 4.4(A)(2) - Equipment - Good Repair and Proper Adjustment
- 6.4(B)(1) - Cleaning- Frequency and Restrictions
- 4.8(G)(1) - Kitchenware and Tableware - Handling
Nov 4, 2024
!4 violations
- 3.4(G)(4) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
- 3.2(K) - In-use utensils - between-use storage
- 3.2(D) - Food Storage containers
- 4.5(B)(3) - VII. Protection from Contamination - Cleaning frequency
Apr 16, 2024
!2 violations
- 6.4(B)(1) - Facilities: Cleaning: Frequency
- 4.5(B)(1)(e) - VII. Protection from Contamination - Cleaning frequency
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Source: Cincinnati Health Department (cincinnati-oh.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.
