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"CABANA ON THE RIVER INC"
7447 FORBES RD, CINCINNATI, OH 45233
Last inspected Aug 10, 2015
✓
PassedOrder for delivery
Inspection history
Aug 10, 2015
✓3 violations
- "3717-1-04.4(B) - Violation - Cutting surfaces. Cutting board(s) unable to be effectively cleaned and sanitized."
- "3717-1-03.2(C)(9) - Violation - Protection from Contamination - Food Storage Food is stored unwrapped or in uncovered containers."
- "3717-1-04.2(H) - Violation - Temperature measuring devices-manual warewashing. Temperature measuring devices are missing, not correctly placed, not readable, or of improper design."
Apr 24, 2015
–3 violations
- "3717-1-04.2(H) - Violation - Temperature measuring devices-manual warewashing. Temperature measuring devices are missing, not correctly placed, not readable, or of improper design."
- "3717-1-04.4(B) - Violation - Cutting surfaces. Cutting board(s) unable to be effectively cleaned and sanitized."
- "3717-1-03.2(C)(9) - Violation - Protection from Contamination - Food Storage Food is stored unwrapped or in uncovered containers."
Jan 16, 2015
–4 violations
- "3717-1-03.2(C)(9) - Violation - Protection from Contamination - Food Storage Food is stored unwrapped or in uncovered containers."
- "3717-1-06.4(D)(1) - Violation - Facilities: Ventilation systems: Cleaning Intake and exhaust air ducts are a source of contamination by dust, dirt, and other materials."
- "3717-1-06.1(M)(1) - Violation - Facilities: Outer openings: Holes, gaps sealed Outer openings of a food facility were not protected against the entry of insects and rodents."
- "3717-1-06.4(K) - Violation - Facilities: Pest control: The presence of insects, rodents, and other pests is not being adequately controlled or minimized."
Sep 2, 2014
–8 violations
- "3717-1-06.4(E) - Violation - Facilities: Food/Ware/Handwash sink: Improper use Food preparation sinks, handwashing lavatories, and warewashing equipment are used for the cleaning of maintenance tools, the preparation or holding of maintenance materials, or the disposal of mop water and similar liquid wastes."
- "3717-1-06.4(D)(1) - Violation - Facilities: Ventilation systems: Cleaning Intake and exhaust air ducts are a source of contamination by dust, dirt, and other materials."
- "3717-1-06.4(K) - Violation - Facilities: Pest control: The presence of insects, rodents, and other pests is not being adequately controlled or minimized."
- "3717-1-03.4(G)(1) - Violation - RTE PHF, date marking, food prepared in facility Refrigerated, ready-to-eat, potentially hazardous food that is prepared in the food facility and held refrigerated for more than 24 hours is not properly date marked. "
- "3717-1-06.1(M)(3) - Violation - Facilities: Outer openings: Protected The windows or doors were not protected against the entry of insects and rodents."
- "3717-1-06.1(M)(1) - Violation - Facilities: Outer openings: Holes, gaps sealed Outer openings of a food facility were not protected against the entry of insects and rodents."
- "3717-1-03.2(C)(9) - Violation - Protection from Contamination - Food Storage Food is stored unwrapped or in uncovered containers."
- "3717-1-04.4(B) - Violation - Cutting surfaces. Cutting board(s) unable to be effectively cleaned and sanitized."
Aug 19, 2014
–6 violations
- "3717-1-03.4(G)(1) - Violation - RTE PHF, date marking, food prepared in facility Refrigerated, ready-to-eat, potentially hazardous food that is prepared in the food facility and held refrigerated for more than 24 hours is not properly date marked. "
- "3717-1-06.1(M)(3) - Violation - Facilities: Outer openings: Protected The windows or doors were not protected against the entry of insects and rodents."
- "3717-1-04.4(B) - Violation - Cutting surfaces. Cutting board(s) unable to be effectively cleaned and sanitized."
- "3717-1-06.4(E) - Violation - Facilities: Food/Ware/Handwash sink: Improper use Food preparation sinks, handwashing lavatories, and warewashing equipment are used for the cleaning of maintenance tools, the preparation or holding of maintenance materials, or the disposal of mop water and similar liquid wastes."
- "3717-1-06.4(D)(1) - Violation - Facilities: Ventilation systems: Cleaning Intake and exhaust air ducts are a source of contamination by dust, dirt, and other materials."
- "3717-1-06.4(K) - Violation - Facilities: Pest control: The presence of insects, rodents, and other pests is not being adequately controlled or minimized."
Jul 30, 2013
–4 violations
- "3717-1-04.4(A)(2) - Violation - Equipment,good repair, doors, seals Equipment components were not intact, tight or properly adjusted. "
- "3717-1-05.4(N)(2) - Violation - Waste:refuse, recyclables, Cover receptacles. Outdoor waste receptacles and handling units are not covered with tight fitting lids or doors."
- "3717-1-04.5(D) - Violation - Non-food contact surfaces-Cleaning Frequency Nonfood-contact surfaces are not cleaned frequently enough."
- "3717-1-04.5(A)(1)(2) - Violation - Equipment cleanliness-food contact Food-contact surfaces were dirty."
Jun 18, 2013
–4 violations
- "3717-1-04.4(A)(2) - Violation - Equipment,good repair, doors, seals Equipment components were not intact, tight or properly adjusted. "
- "3717-1-04.5(A)(1)(2) - Violation - Equipment cleanliness-food contact Food-contact surfaces were dirty."
- "3717-1-04.5(D) - Violation - Non-food contact surfaces-Cleaning Frequency Nonfood-contact surfaces are not cleaned frequently enough."
- "3717-1-05.4(N)(2) - Violation - Waste:refuse, recyclables, Cover receptacles. Outdoor waste receptacles and handling units are not covered with tight fitting lids or doors."
Sep 10, 2012
–2 violations
- "3717-1-06.4(B)(1) - Violation - Facilities: Cleaning: Frequency The physical facilities are not cleaned as often as necessary to keep them clean."
- "3717-1-03.4(G)(1) - Violation - RTE PHF, date marking, food prepared in facility Refrigerated, ready-to-eat, potentially hazardous food that is prepared in the food facility and held refrigerated for more than 24 hours is not properly date marked. "
Aug 22, 2012
–4 violations
- "3717-1-06.4(B)(1) - Violation - Facilities: Cleaning: Frequency The physical facilities are not cleaned as often as necessary to keep them clean."
- "3717-1-03.4(G)(1) - Violation - RTE PHF, date marking, food prepared in facility Refrigerated, ready-to-eat, potentially hazardous food that is prepared in the food facility and held refrigerated for more than 24 hours is not properly date marked. "
- "3717-1-02.3(A)(1)(2)(3) - Violation - Employee Drinks Observed unacceptable employee beverage containers. "
- "3717-1-06.4(A) - Violation - Facilities: Maintenance: Good repair The physical facilities were not maintained in good repair."
May 8, 2012
–3 violations
- "3717-1-06.4(B)(1) - Violation - Facilities: Cleaning: Frequency The physical facilities are not cleaned as often as necessary to keep them clean."
- "3717-1-03.4(G)(1) - Violation - RTE PHF, date marking, food prepared in facility Refrigerated, ready-to-eat, potentially hazardous food that is prepared in the food facility and held refrigerated for more than 24 hours is not properly date marked. "
- "3717-1-06.4(A) - Violation - Facilities: Maintenance: Good repair The physical facilities were not maintained in good repair."
Source: Cincinnati Health Department. Data shown unmodified from the official record. See something wrong? Report a data issue.
