CHIPOTLE MEXICAN GRILL #1222
1 FOUNTAIN SQUARE PLZ, CINCINNATI, OH 45202
Last inspected Mar 24, 2026
Official source: Cincinnati Health Department (cincinnati-oh.gov) · All data sources
Conditional. Passed with strings attached — violations were found that must be corrected, often with a re-inspection scheduled. Not a failure, but not a clean pass.
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The record, in plain English
CleanPlate holds 5 inspections on record for CHIPOTLE MEXICAN GRILL #1222, spanning August 2024 to March 2026 — every one straight from Cincinnati Health Department.
It has held conditional across its last two inspections.
The most recent inspection noted 7 violations, none of them critical.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Mar 24, 2026
!7 violations
- 3.4(G)(1) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
- 5.1(S)(2) - Plumbing System- Maintained in Good Repair
- 4.8(F) - Single Use/Single- Service Article Storage - Excluded Locations
- 5.1(O)(2) - III. Preventing Contamination by Hands - Using a handwashing sink - Operation and Maintenance
- 3.4(H)(1) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - disposition
- 3.4(I)(2) - VI. Time/Temperature Controlled Safety Food - Time as a public health control
- 4.4(B) - Cutting surfaces.
Dec 22, 2025
!3 violations
- 5.1(S)(2) - Plumbing System- Maintained in Good Repair
- 3.4(H)(1) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - disposition
- 3.4(F)(1)(a) - VI. Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Hot Holding
Sep 30, 2025
!6 violations
- 5.1(O)(2) - III. Preventing Contamination by Hands - Using a handwashing sink - Operation and Maintenance
- 3.4(F)(1)(a) - VI. Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Hot Holding
- 3.4(I)(2) - VI. Time/Temperature Controlled Safety Food - Time as a public health control
- 4.5(A)(1) - VII. Protection from Contamination - Equipment Food-Contact Surfaces and Utensils: Clean to Sight and Touch
- 6.4(B)(1) - Cleaning- Frequency and Restrictions
- 4.1(Z) - Temperature Measuring Device - Functionality
Feb 26, 2025
!4 violations
- 5.1(S)(2) - Plumbing System- Maintained in Good Repair
- 3.4(H)(1) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - disposition
- 6.4(B)(1) - Cleaning- Frequency and Restrictions
- 3.2(Q) - Food Storage: Preventing Contamination from the Premises
Aug 1, 2024
!7 violations
- 4.5(D) - Nonfood-contact surfaces - cleaning frequency
- 6.4(K) - Facilities: Pest control:
- 3.4(G)(1) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
- 3.4(F)(1)(a) - VI. Time/Temperature Controlled Safety Food - TCS - hot and cold holding
- 4.5(A)(1) - VII. Protection from Contamination
- 3.2(C)(3) - VII. Protection from Contamination
- 3.2(T) - Food preparation
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Source: Cincinnati Health Department (cincinnati-oh.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.