CHOCOLATE EUPHORIA CREPE CAFE
37 E 7TH ST, CINCINNATI, OH 45202
Last inspected Aug 24, 2026
Official source: Cincinnati Health Department (cincinnati-oh.gov) · All data sources
Conditional. Passed with strings attached — violations were found that must be corrected, often with a re-inspection scheduled. Not a failure, but not a clean pass.
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The record, in plain English
CleanPlate holds 7 inspections on record for CHOCOLATE EUPHORIA CREPE CAFE, spanning September 2024 to August 2026 — every one straight from Cincinnati Health Department.
It has held conditional across its last two inspections.
The most recent inspection noted 14 violations, none of them critical.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Aug 24, 2026
!14 violations
- 4.5(D) - Nonfood-contact surfaces - cleaning frequency
- 6.1(M) - Outer Openings - Protected
- 3.5(D)(6) - Other Forms of Information
- 5.1(S)(2) - Plumbing System- Maintained in Good Repair
- 4.8(E)(1)(3) - Single-Service Articles and Single-Use Articles - Storage
- 2.4(B)(2)(p) - I. Employee Health - Demonstration of Knowledge
- 2.4(A)(3) - IV. Demonstration of Knowledge - Certified Manager
- 2.4(C)(18) - I. Employee Health - Written Procedures for Cleaning Up Vomiting and Diarrheal Events
- 6.2(B) - III. Preventing Contamination by Hands - Handwashing Cleanser - Availability
- 6.4(F) - Drying Mops
- 4.1(Z) - Temperature Measuring Device - Functionality
- 6.4(B)(1) - Cleaning- Frequency and Restrictions
- 4.2(J) - Sanitizing solutions - Testing Devices
- 6.2(C) - III. Preventing Contamination by Hands - Handwashing Sinks - Hand Drying Provision
Feb 3, 2026
!2 violations
- 2.4(A)(3) - IV. Demonstration of Knowledge - Certified Manager
- 2.1(A) - I. Employee Health - Management and Personnel - Employee Health
Jan 23, 2026
✕12 violations
- 2.1(A) - I. Employee Health - Management and Personnel - Employee Health
- 2.4(A)(3) - IV. Demonstration of Knowledge - Certified Manager
- 2.4(C)(18) - I. Employee Health - Written Procedures for Cleaning Up Vomiting and Diarrheal Events
- 4.6(B) - VII. Protection from Contamination - Sanitizing Frequency Utensils/Food Contact Surfaces - Before Use and After Cleaning
- 4.4(P) - Warewashing equipment: Determining Chemical Sanitizer Concentration
- 6.4(B)(1) - Cleaning- Frequency and Restrictions
- 4.1(LL) - Food equipment - certification and classification
- 3701-21-25 (K) - Person in Charge Certification in Food Protection FSO
- 4.2(J) - Sanitizing solutions - Testing Devices
- 6.4(F) - Drying Mops
- 4.5(D) - Nonfood-contact surfaces - cleaning frequency
- 4.8(E)(1)(3) - Single-Service Articles and Single-Use Articles - Storage
Sep 19, 2025
!2 violations
- 5.4(J)(1) - Storage Areas, Redeeming Machines, Receptacles and Waste Handling Units-Location
- 7.1(C)(1) - X. Chemical - Conditions of Use
Jun 6, 2025
✓Dec 11, 2024
!4 violations
- 3.2(D) - Food Storage containers
- 2.4(B)(9) - IV. Demonstration of Knowledge
- 2.4(A)(2) - IV. Demonstration of Knowledge - Person in charge - assignment of responsibility
- 4.1(Y) - Temperature Measuring Devices
Sep 4, 2024
!2 violations
- 2.4(A)(1) - IV. Demonstration of Knowledge
- 2.4(A)(2) - IV. Demonstration of Knowledge - Person in charge - assignment of responsibility
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Source: Cincinnati Health Department (cincinnati-oh.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.
