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Cincinnat Childrens Hospital

3090 EXPLORATION AV, CINCINNATI, OH 45206

Last inspected Aug 13, 2026

Official source: Cincinnati Health Department (cincinnati-oh.gov) · All data sources

Conditional. Passed with strings attached — violations were found that must be corrected, often with a re-inspection scheduled. Not a failure, but not a clean pass.

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Conditional

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The record, in plain English

CleanPlate holds 3 inspections on record for Cincinnat Childrens Hospital, spanning April 2026 to August 2026 — every one straight from Cincinnati Health Department.

Its standing slipped since the previous visit — from passed to conditional. A follow-up inspection usually rechecks the issues found.

The most recent inspection noted 12 violations, none of them critical.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. Aug 13, 2026

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    12 violations
    • 6.4(B)(1) - Cleaning- Frequency and Restrictions
    • 3.2(K) - In-use utensils - between-use storage
    • 3701-21-22 - Food Choking Standards
    • 6.4(J)(2) - Using Dressing Rooms and Lockers
    • 3.4(G)(4) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
    • 3 - V. Food from Approved Source - Food Safe, Unadulterated and Honestly Presented
    • 6.4(F) - Drying Mops
    • 6.4(A) - Repairing
    • 4.5(A)(2)(3) - Food-Contact Surfaces of Cooking Equipment and Pans and Nonfood-Contact Surfaces Equipment
    • 3.2(D) - Food Storage Containers - Identified with Common Name of Food
    • 3.2(C)(1)(a) - VII. Protection from Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation
    • 4.2(J) - Sanitizing solutions - Testing Devices
  2. Apr 17, 2026

    ✓
  3. Apr 9, 2026

    ✕
    5 violations
    • 3.2(K) - In-use utensils - between-use storage
    • 3.4(G)(1) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
    • 7.0(B) - X. Chemical - Working Containers - Common Name
    • 3.4(H)(1) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - disposition
    • 4.5(A)(2)(3) - Food-Contact Surfaces of Cooking Equipment and Pans and Nonfood-Contact Surfaces Equipment

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Source: Cincinnati Health Department (cincinnati-oh.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.