CINCINNATI COUNTRY CLUB

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Inspection history

1. Jun 9, 2026

   !
   4 violations

   • 5.1(S)(2) - Plumbing System- Maintained in Good Repair
   • 3.4(I)(1) - VI. Time/Temperature Controlled Safety Food - Time as a public health control
   • 4.5(A)(2)(3) - Food-Contact Surfaces of Cooking Equipment and Pans and Nonfood-Contact Surfaces Equipment
   • 3.2(D) - Food Storage Containers - Identified with Common Name of Food

2. May 27, 2026

   ✕
   10 violations

   • 4.5(A)(2)(3) - Food-Contact Surfaces of Cooking Equipment and Pans and Nonfood-Contact Surfaces Equipment
   • 5.1(P)(1) - Preventing a Cross Connection
   • 3.2(D) - Food Storage Containers - Identified with Common Name of Food
   • 5.1(S)(2) - Plumbing System- Maintained in Good Repair
   • 3.2(K) - In-use utensils - between-use storage
   • 4.5(A)(1) - VII. Protection from Contamination - Equipment Food-Contact Surfaces and Utensils: Clean to Sight and Touch
   • 3.3(D)(6) - VI. Time/Temperature Controlled Safety Food - Non-Continuous Cooking of Raw Animal Foods
   • 3.4(I)(1) - VI. Time/Temperature Controlled Safety Food - Time as a public health control
   • 3.4(G)(1) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
   • 3.4(G)(2) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking

3. Nov 21, 2025

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   5 violations

   • 6.4(A) - Repairing
   • 4.4(A)(2) - Equipment - Good Repair and Proper Adjustment
   • 4.8(A)(1) - Equipment and Utensils - Air-Drying
   • 4.5(D) - Nonfood-contact surfaces - cleaning frequency
   • 3.2(I)(1) - Food Storage or Display: Contact with Water or Ice

4. Nov 14, 2025

   ✕
   6 violations

   • 4.4(A)(2) - Equipment - Good Repair and Proper Adjustment
   • 3.2(Q) - Food Storage: Preventing Contamination from the Premises
   • 6.4(A) - Repairing
   • 4.5(A)(1) - VII. Protection from Contamination - Equipment Food-Contact Surfaces and Utensils: Clean to Sight and Touch
   • 4.5(D) - Nonfood-contact surfaces - cleaning frequency
   • 4.8(A)(1) - Equipment and Utensils - Air-Drying

5. Jun 6, 2025

   !
   2 violations

   • 2.3(A) - II. Good Hygienic Practices - Food Contamination Prevention - Eating, Drinking, or Using Tobacco Products
   • 2.4(A)(3) - IV. Demonstration of Knowledge - Certified Manager

6. Feb 7, 2025

   !
   1 violation

   • 6.4(J)(2) - Using Dressing Rooms and Lockers

7. Jul 9, 2024

   ✓