CRAFTSMAN COTTAGE AT DEUPREE HOUSE
3999 ERIE AV, CINCINNATI, OH 45208
Last inspected Jul 1, 2026
Official source: Cincinnati Health Department (cincinnati-oh.gov) · All data sources
Conditional. Passed with strings attached — violations were found that must be corrected, often with a re-inspection scheduled. Not a failure, but not a clean pass.
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The record, in plain English
CleanPlate holds 5 inspections on record for CRAFTSMAN COTTAGE AT DEUPREE HOUSE, spanning April 2024 to July 2026 — every one straight from Cincinnati Health Department.
It has held conditional across its last two inspections.
The most recent inspection noted 3 violations, none of them critical.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Jul 1, 2026
!3 violations
- 4.5(D) - Nonfood-contact surfaces - cleaning frequency
- 5.1(C)(1) - III. Preventing Contamination by Hands - Handwashing facility - Installation
- 4.1(LL) - Food equipment - certification and classification
Sep 18, 2025
!4 violations
- 5.1(S)(2) - Plumbing System- Maintained in Good Repair
- 3.4(F)(1)(a) - VI. Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Hot Holding
- 4.4(A)(2) - Equipment - Good Repair and Proper Adjustment
- 5.4(N)(2) - Covering Receptacles
Apr 24, 2025
!2 violations
- 4.5(D) - Nonfood-contact surfaces - cleaning frequency
- 5.4(N)(2) - Covering Receptacles
Oct 1, 2024
!7 violations
- 3.4(G)(2) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
- 7.1(P) - X. Chemical - Personal care items
- 3.4(H)(1) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - disposition
- 3.2(C)(1) - VII. Protection from Contamination - Preventing Contamination by Separation, Packaging, and Segregation
- 6.4(B)(1) - Facilities: Cleaning: Frequency
- 4.1(Y) - Temperature Measuring Devices
- 5.4(N)(2) - Refuse/recyclables/returnables
Apr 24, 2024
!2 violations
- 3.4(G)(2) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
- 4.4(B) - Cutting surfaces.
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Source: Cincinnati Health Department (cincinnati-oh.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.