Dr. Odell Owens Center for Learning
2825 ALMS PL, CINCINNATI, OH 45206
Last inspected Mar 18, 2026
Official source: Cincinnati Health Department (cincinnati-oh.gov) · All data sources
Conditional. Passed with strings attached — violations were found that must be corrected, often with a re-inspection scheduled. Not a failure, but not a clean pass.
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The record, in plain English
CleanPlate holds 6 inspections on record for Dr. Odell Owens Center for Learning, spanning March 2024 to March 2026 — every one straight from Cincinnati Health Department.
Its standing slipped since the previous visit — from passed to conditional. A follow-up inspection usually rechecks the issues found.
The most recent inspection noted 3 violations, none of them critical.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Mar 18, 2026
!3 violations
- 4.5(D) - Nonfood-contact surfaces - cleaning frequency
- 3.4(G)(1) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
- 3.4(H)(1) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - disposition
Nov 10, 2025
✓Oct 28, 2025
✕7 violations
- 3.2(D) - Food Storage Containers - Identified with Common Name of Food
- 2.4(C)(16) - I. Employee Health - Person in Charge - Duties
- 6.4(B)(1) - Cleaning- Frequency and Restrictions
- 4.4(A)(2) - Equipment - Good Repair and Proper Adjustment
- 4.5(D) - Nonfood-contact surfaces - cleaning frequency
- 2.4(A)(3) - IV. Demonstration of Knowledge - Certified Manager
- 4.4(L) - VII. Protection from Contamination - Mechanical Warewashing - Hot Water Sanitization Temperatures
May 12, 2025
!4 violations
- 4.5(A)(2)(3) - Food-Contact Surfaces of Cooking Equipment and Pans and Nonfood-Contact Surfaces Equipment
- 2.4(C)(16) - I. Employee Health - Person in Charge - Duties
- 2.4(A)(3) - IV. Demonstration of Knowledge - Certified Manager
- 2.2(G) - Jewelry, Restriction
Oct 31, 2024
!6 violations
- 4.5(D) - Nonfood-contact surfaces - cleaning frequency
- 4.5(A)(2)(3) - Equipment, food-contact surfaces, nonfood-contact surfaces, and utensils
- 3.4(G)(1) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
- 3.4(F)(1)(a) - VI. Time/Temperature Controlled Safety Food - TCS - hot and cold holding
- 6.4(B)(1) - Facilities: Cleaning: Frequency
- 4.4(A)(1) - Equipment
Mar 15, 2024
!2 violations
- 4.5(D) - Nonfood-contact surfaces - cleaning frequency
- 3.2(Q) - Food Storage
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Source: Cincinnati Health Department (cincinnati-oh.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.