FIRST WATCH #24

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Inspection history

1. Jun 15, 2026

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   3 violations

   • 3.2(D) - Food Storage Containers - Identified with Common Name of Food
   • 3.4(I)(2) - VI. Time/Temperature Controlled Safety Food - Time as a public health control
   • 3701-21-02(I) - Display of License

2. Dec 9, 2025

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   5 violations

   • 3.4(H)(1) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - disposition
   • 3.4(F)(1)(b) - VI. Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Cold Holding
   • 4.4(A)(2) - Equipment - Good Repair and Proper Adjustment
   • 4.8(E)(1) - Equipment, Utensils, Linens - Storage
   • 5.4(N)(2) - Covering Receptacles

3. Aug 25, 2025

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   5 violations

   • 3.2(D) - Food Storage Containers - Identified with Common Name of Food
   • 3.4(H)(1) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - disposition
   • 4.5(A)(1) - VII. Protection from Contamination - Equipment Food-Contact Surfaces and Utensils: Clean to Sight and Touch
   • 6.4(F) - Drying Mops
   • 5.4(P) - Maintaining Refuse Areas and Enclosures

4. Jan 13, 2025

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   6 violations

   • 4.5(A)(2)(3) - Equipment, food-contact surfaces, nonfood-contact surfaces, and utensils
   • 3.4(H)(1) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - disposition
   • 4.5(A)(1) - VII. Protection from Contamination - Equipment cleanliness
   • 6.4(B)(1) - Facilities: Cleaning: Frequency
   • 3.2(Y) - Miscellaneous sources of contamination
   • 4.8(I)(1) - Preset Tableware

5. Aug 6, 2024

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   3 violations

   • 4.5(B)(1)(e) - VII. Protection from Contamination - Cleaning frequency
   • 4.5(A)(2)(3) - Equipment, food-contact surfaces, nonfood-contact surfaces, and utensils
   • 4.5(A)(1) - VII. Protection from Contamination - Equipment cleanliness