FIVE ON VINE

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Inspection history

1. Jan 23, 2026

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   3 violations

   • 6.4(A) - Repairing
   • 4.5(D) - Nonfood-contact surfaces - cleaning frequency
   • 3.4(F)(1)(b) - VI. Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Cold Holding

2. Jun 4, 2025

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   5 violations

   • 6.0(A)(1)(a) - Indoor areas - surface characteristics
   • 6.4(J)(2) - Using Dressing Rooms and Lockers
   • 4.8(E)(2)(a)(b) - Equipment, Utensils, Linens - Storage
   • 4.5(D) - Nonfood-contact surfaces - cleaning frequency
   • 2.3(A) - II. Good Hygienic Practices - Food Contamination Prevention - Eating, Drinking, or Using Tobacco Products

3. Jan 21, 2025

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   1 violation

   • 4.5(A)(1) - VII. Protection from Contamination - Equipment cleanliness

4. Oct 3, 2024

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   2 violations

   • 4.5(A)(1) - VII. Protection from Contamination - Equipment cleanliness
   • 6.4(B)(1) - Facilities: Cleaning: Frequency