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6200 HAMILTON AV, CINCINNATI, OH 45224
Last inspected Dec 10, 2025
Conditional. Passed with strings attached — violations were found that must be corrected, often with a re-inspection scheduled. Not a failure, but not a clean pass.
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ConditionalOrder for delivery
Inspection history
Dec 10, 2025
!7 violations
- 6.4(J)(2) - Using Dressing Rooms and Lockers
- 5.4(G)(3) - Storage Areas, Rooms, and receptacles-Capacity and Availability
- 4.8(E)(1)(3) - Single-Service Articles and Single-Use Articles - Storage
- 3.2(D) - Food Storage Containers - Identified with Common Name of Food
- 7.1(E) - X. Chemical - Sanitizers - Criteria
- 4.5(B)(5) - VII. Protection from Contamination - Equipment Food Contact Surfaces and Utensils – Cleaning Frequency
- 3.2(M)(2)(a) - Wiping cloths - use limitation
Aug 9, 2025
!11 violations
- 3.4(F)(1)(b) - VI. Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Cold Holding
- 4.4(P) - Warewashing equipment: Determining Chemical Sanitizer Concentration
- 3.2(R)(1)(3-9) - Food storage - Excluded Locations
- 5.4(G)(3) - Storage Areas, Rooms, and receptacles-Capacity and Availability
- 3.2(C)(1)(H) - VII. Protection from Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation
- 3.4(G)(4) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
- 3.4(H)(1) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - disposition
- 3.2(D) - Food Storage Containers - Identified with Common Name of Food
- 7.0(B) - X. Chemical - Working Containers - Common Name
- 6.2(E) - III. Preventing Contamination by Hands - Handwashing Signage
- 3.4(G)(1) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
Feb 21, 2025
!8 violations
- 4.8(E)(2)(a)(b) - Equipment, Utensils, Linens - Storage
- 6.2(E) - III. Preventing Contamination by Hands - Handwashing Signage
- 6.4(A) - Repairing
- 6.2(C) - III. Preventing Contamination by Hands - Handwashing Sinks - Hand Drying Provision
- 6.4(F) - Drying Mops
- 4.5(D) - Nonfood-contact surfaces - cleaning frequency
- 2.4(A)(3) - IV. Demonstration of Knowledge - Certified Manager
- 7.1(E) - X. Chemical - Sanitizers - Criteria
Sep 26, 2024
!2 violations
- 6.2(E) - III. Preventing Contamination by Hands - Handwashing Signage
- 2.4(A)(3) - IV. Demonstration of Knowledge - Certified Manager
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Source: Cincinnati Health Department. Data shown unmodified from the official record. See something wrong? Report a data issue.
