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Cincinnati

"FULL SERVICE 4E1"

5 PAYCOR STADIUM, CINCINNATI, OH 45202

Last inspected Nov 12, 2023

Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.

Passed

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Inspection history

  1. Nov 12, 2023

  2. Oct 17, 2023

    3 violations
    • "3717-1-02.3(A) - Violation - Food contamination-eating Employees were eating, drinking or using tobacco in non-designated areas."
    • "3717-1-07.0(B) - Violation - Poisonous/toxic material-working containers Working containers of poisonous/toxic materials are not labeled."
    • "3717-1-03.2(K) - Violation - In-use utensils-between-use storage In-use utensils are improperly stored."
  3. Nov 7, 2022

    2 violations
    • "3717-1-03.2(K) - Violation - In-use utensils-between-use storage In-use utensils are improperly stored."
    • "3717-1-06.4(B)(1) - Violation - Facilities: Cleaning: Frequency The physical facilities are not cleaned as often as necessary to keep them clean."
  4. Sep 13, 2022

    4 violations
    • "3717-1-05.1(O)(2) - Violation - Using handwashing facility-Other purposes Handwashing facility is being used for purposes other than handwashing. "
    • "3717-1-03.4(F)(1)(a) - Violation - TCS-Hot Holding TCS foods were being hot held at temperatures <135° F or a roast <130° F."
    • "3717-1-04.5(H) - Violation - Wet cleaning methods Soiled equipment food contact surfaces and utensils were not effectively cleaned."
    • "3717-1-06.4(F) - Violation - Facilities: Mops: Drying After use, mops are not placed in a position that allows them to air-dry without soiling walls, equipment, or supplies."
  5. Dec 7, 2021

    2 violations
    • "3717-1-06.4(F) - Violation - Facilities: Mops: Drying After use, mops are not placed in a position that allows them to air-dry without soiling walls, equipment, or supplies."
    • "3717-1-05.1(O)(2) - Violation - Using handwashing facility-Other purposes Handwashing facility is being used for purposes other than handwashing. "
  6. Oct 14, 2021

    2 violations
    • "3717-1-04.4(P) - Violation - Warewashing equipment -sanitizer concentration. Sanitizer concentration is not being monitored."
    • "3717-1-06.2(E) - Violation - Facilities-handwashing signage A handwashing sign was not posted at all handwashing lavatories."
  7. Nov 29, 2020

  8. Oct 4, 2020

  9. Dec 1, 2019

  10. Aug 30, 2019

    1 violation
    • "3717-1-03.2(Q) - Violation - Food Storage-preventing contamination form the premises Food items are not protected from contamination during storage."
  11. Feb 6, 2018

    1 violation
    • "3717-1-02.3(A)(1)(2)(3) - Violation - Employee Drinks Observed unacceptable employee beverage containers. "
  12. Aug 11, 2017

  13. Dec 4, 2016

  14. Oct 4, 2016

    1 violation
    • "3717-1-05.1(S)(2) - Violation - Plumbing system-maintained in good repair Plumbing system is not maintained in good repair."
  15. Jan 29, 2016

    3 violations
    • "3717-1-06.4(H) - Violation - Facilities: Cleaning and maintenance of plumbing fixtures Maintaining and using handwashing facilities: Handwashing facilities are not being kept clean, and maintained and used as specified under paragraph (O) of rule 3717-1-05.1 of the Administrative Code."
    • "3717-1-06.4(B)(1) - Violation - Facilities: Cleaning: Frequency The physical facilities are not cleaned as often as necessary to keep them clean."
    • "3717-1-03.4(H)(1) - Violation - RTE TCS food, date marking disposition Ready-to-eat, potentially hazardous food was not discarded by the date mark, or was undated and not discarded or was not discarded when the date mark exceeded the required time/temperature combination.. "
  16. Dec 20, 2015

    3 violations
    • "3717-1-06.4(B)(1) - Violation - Facilities: Cleaning: Frequency The physical facilities are not cleaned as often as necessary to keep them clean."
    • "3717-1-03.4(H)(1) - Violation - RTE TCS food, date marking disposition Ready-to-eat, potentially hazardous food was not discarded by the date mark, or was undated and not discarded or was not discarded when the date mark exceeded the required time/temperature combination.. "
    • "3717-1-06.4(H) - Violation - Facilities: Cleaning and maintenance of plumbing fixtures Maintaining and using handwashing facilities: Handwashing facilities are not being kept clean, and maintained and used as specified under paragraph (O) of rule 3717-1-05.1 of the Administrative Code."
  17. Jul 13, 2015

    2 violations
    • "3717-1-03.2(C)(9) - Violation - Protection from Contamination - Food Storage Food is stored unwrapped or in uncovered containers."
    • "3717-1-06.2(I)(1) - Violation - Facilities: Lighting: Intensity The light intensity was not at least 10 foot candles (110 lux) at a distance of 30 inches (seventy-five centimeters) above the floor, in walk-in refrigeration units and dry food storage areas and in other areas and rooms during periods of cleaning;"
  18. Nov 29, 2014

    1 violation
    • "3717-1-05.1(S)(2) - Violation - Plumbing system - maintained in good repair Plumbing system is not maintained in good repair."
  19. Sep 17, 2014

    2 violations
    • "3717-1-05.1(S)(2) - Violation - Plumbing system - maintained in good repair Plumbing system is not maintained in good repair."
    • "3717-1-05.1(C)(1) - Violation - Handwashing facility - installation. Handwashing lavatory does not provide water at a minimum temperature of 100F (38C) through a mixing valve or combination faucet"
  20. Nov 17, 2013

  21. Jul 27, 2013

  22. Jan 5, 2013

    1 violation
    • "3717-1-03.4(F)(1)(a) - Violation - PHF - 135F hot holding Potentially hazardous foods were being held at temperatures below 135F [or a roast was being held below 130F]. "
  23. Aug 23, 2012

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Source: Cincinnati Health Department. Data shown unmodified from the official record. See something wrong? Report a data issue.