GOD'S BIBLE SCHOOL CAFETERIA/SNACK BAR
1810 YOUNG ST, CINCINNATI, OH 45202
Last inspected Sep 28, 2026
Official source: Cincinnati Health Department (cincinnati-oh.gov) · All data sources
Conditional. Passed with strings attached — violations were found that must be corrected, often with a re-inspection scheduled. Not a failure, but not a clean pass.
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The record, in plain English
CleanPlate holds 7 inspections on record for GOD'S BIBLE SCHOOL CAFETERIA/SNACK BAR, spanning March 2024 to September 2026 — every one straight from Cincinnati Health Department.
It has held conditional across its last two inspections.
The most recent inspection noted 3 violations, none of them critical.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Sep 28, 2026
!3 violations
- 4.4(A)(2) - Equipment - Good Repair and Proper Adjustment
- 4.5(A)(2)(3) - Equipment, food-contact surfaces, nonfood-contact surfaces, and utensils
- 4.5(D) - Nonfood-contact surfaces - cleaning frequency
Mar 25, 2026
!5 violations
- 4.0(A) - Multiuse Utensils and Food Contact Surfaces - Material Characteristics
- 4.5(D) - Nonfood-contact surfaces - cleaning frequency
- 4.2(J) - Sanitizing solutions - Testing Devices
- 6.4(A) - Repairing
- 4.4(B) - Cutting surfaces.
Oct 15, 2025
!3 violations
- 6.4(B)(1) - Cleaning- Frequency and Restrictions
- 4.5(D) - Nonfood-contact surfaces - cleaning frequency
- 3.5(D)(6) - Other Forms of Information
May 13, 2025
!May 6, 2025
✕7 violations
- 3.2(C)(1)(a) - VII. Protection from Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation
- 6.4(A) - Repairing
- 4.4(A)(2) - Equipment - Good Repair and Proper Adjustment
- 4.4(L) - VII. Protection from Contamination - Mechanical Warewashing - Hot Water Sanitization Temperatures
- 4.5(D) - Nonfood-contact surfaces - cleaning frequency
- 3.4(G)(1) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
- 4.5(A)(1) - VII. Protection from Contamination - Equipment Food-Contact Surfaces and Utensils: Clean to Sight and Touch
Sep 30, 2024
!6 violations
- 2.3(C) - Hair restraints, effectiveness
- 4.4(A)(1) - Equipment
- 6.0(A)(1)(a) - Facilities: Indoor areas - surface characteristics
- 3.4(F)(1)(b) - VI. Time/Temperature Controlled Safety Food - TCS - hot and cold holding
- 4.5(D) - Nonfood-contact surfaces - cleaning frequency
- 4.5(A)(2)(3) - Equipment, food-contact surfaces, nonfood-contact surfaces, and utensils
Mar 28, 2024
!5 violations
- 4.1(C) - Food Contact Surfaces Cleanability
- 4.5(D) - Nonfood-contact surfaces - cleaning frequency
- 2.4(C)(2) - IV. Demonstration of Knowledge - Person in charge - duties
- 3.4(G)(4) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
- 3.4(F)(1)(b) - VI. Time/Temperature Controlled Safety Food - TCS - hot and cold holding
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Source: Cincinnati Health Department (cincinnati-oh.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.