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Cincinnati

GOODFELLAS PIZZERIA GOODFELLAS OTR LLC

1211 MAIN ST, CINCINNATI, OH 45202

Last inspected May 13, 2026

Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.

Passed

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Inspection history

  1. May 13, 2026

  2. Feb 2, 2026

  3. Nov 25, 2025

    !
    7 violations
    • 4.8(E)(1) - Equipment, Utensils, Linens - Storage
    • 6.4(B)(1) - Cleaning- Frequency and Restrictions
    • 4.5(A)(2)(3) - Food-Contact Surfaces of Cooking Equipment and Pans and Nonfood-Contact Surfaces Equipment
    • 3.4(F)(1)(b) - VI. Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Cold Holding
    • 4.5(A)(1) - VII. Protection from Contamination - Equipment Food-Contact Surfaces and Utensils: Clean to Sight and Touch
    • 6.4(A) - Repairing
    • 4.4(A)(3) - Equipment - Good Repair and Proper Adjustment: Can Opener
  4. Jun 17, 2025

    !
    5 violations
    • 6.4(B)(1) - Cleaning- Frequency and Restrictions
    • 3.2(K) - In-use utensils - between-use storage
    • 4.5(D) - Nonfood-contact surfaces - cleaning frequency
    • 4.5(A)(1) - VII. Protection from Contamination - Equipment Food-Contact Surfaces and Utensils: Clean to Sight and Touch
    • 3.2(C)(1)(H) - VII. Protection from Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation
  5. Apr 29, 2025

  6. Dec 31, 2024

    !
    2 violations
    • 4.5(A)(1) - VII. Protection from Contamination - Equipment cleanliness
    • 4.5(A)(2)(3) - Equipment, food-contact surfaces, nonfood-contact surfaces, and utensils
  7. Dec 4, 2024

    !
    3 violations
    • 4.5(A)(2)(3) - Equipment, food-contact surfaces, nonfood-contact surfaces, and utensils
    • 4.5(A)(1) - VII. Protection from Contamination - Equipment cleanliness
    • 4.8(E)(1) - Equipment, utensils, linens, single-service articles, and single-use articles - storage
  8. Sep 25, 2024

    !
    4 violations
    • 4.5(A)(1) - VII. Protection from Contamination - Equipment cleanliness
    • 3.2(K) - In-use utensils - between-use storage
    • 4.5(A)(2)(3) - Equipment, food-contact surfaces, nonfood-contact surfaces, and utensils
    • 6.4(B)(1) - Facilities: Cleaning: Frequency

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Source: Cincinnati Health Department. Data shown unmodified from the official record. See something wrong? Report a data issue.