HANG OVER EASY
13 W CHARLTON ST, CINCINNATI, OH 45219
Last inspected Jul 8, 2026
Official source: Cincinnati Health Department (cincinnati-oh.gov) · All data sources
Conditional. Passed with strings attached — violations were found that must be corrected, often with a re-inspection scheduled. Not a failure, but not a clean pass.
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The record, in plain English
CleanPlate holds 5 inspections on record for HANG OVER EASY, spanning September 2024 to July 2026 — every one straight from Cincinnati Health Department.
It has held conditional across its last two inspections.
The most recent inspection noted 7 violations, none of them critical.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Jul 8, 2026
!7 violations
- 2.3(A) - II. Good Hygienic Practices - Food Contamination Prevention - Eating, Drinking, or Using Tobacco Products
- 7.1(A) - X. Chemical - Storage: Separation
- 4.4(A)(2) - Equipment - Good Repair and Proper Adjustment
- 4.4(Q)(3) - Ambient Air Temperature, Water Pressure, and Water Temperature Devices - Good Repair/Calibration
- 3.4(E)(1) - VI. Time/Temperature Controlled Safety Food - Cooling methods
- 4.4(P) - Warewashing equipment: Determining Chemical Sanitizer Concentration
- 3.4(F)(2) - VI. Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Cold Holding of In-Shell Eggs
Aug 12, 2025
!7 violations
- 4.6(C)(3) - VII. Protection from Contamination - Sanitizing Frequency Utensils/Food Contact Surfaces - Before Use After Cleaning
- 6.1(M) - Outer Openings - Protected
- 4.5(A)(2)(3) - Food-Contact Surfaces of Cooking Equipment and Pans and Nonfood-Contact Surfaces Equipment
- 4.8(A)(1) - Equipment and Utensils - Air-Drying
- 3.2(Y) - Miscellaneous Sources of Contamination
- 6.4(B)(1) - Cleaning- Frequency and Restrictions
- 4.4(P) - Warewashing equipment: Determining Chemical Sanitizer Concentration
Mar 27, 2025
!4 violations
- 20.0(B) - Existing Facilities and Equipment-Requirements for Replacement
- 6.4(A) - Repairing
- 4.5(D) - Nonfood-contact surfaces - cleaning frequency
- 4.8(E)(1) - Equipment, Utensils, Linens - Storage
Jan 13, 2025
!2 violations
- 4.5(D) - Nonfood-contact surfaces - cleaning frequency
- 4.1(Y) - Temperature Measuring Devices
Sep 20, 2024
!5 violations
- 3.4(F)(1)(b) - VI. Time/Temperature Controlled Safety Food - TCS - hot and cold holding
- 6.4(B)(1) - Facilities: Cleaning: Frequency
- 3.2(K) - In-use utensils - between-use storage
- 7.0(B) - X. Chemical - Poisonous/toxic material
- 4.4(D) - Warewashing equipment
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Source: Cincinnati Health Department (cincinnati-oh.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.