HELLO HONEY

Order for delivery

Inspection history

1. Jul 23, 2026

   !
   6 violations

   • 3.4(F)(1)(b) - VI. Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Cold Holding
   • 3701-21-25 (K) - Person in Charge Certification in Food Protection FSO
   • 3.2(C)(1)(H) - VII. Protection from Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation
   • 5.1(O)(2) - III. Preventing Contamination by Hands - Using a handwashing sink - Operation and Maintenance
   • 6.2(C) - III. Preventing Contamination by Hands - Handwashing Sinks - Hand Drying Provision
   • 3701-21-22 - Food Choking Standards

2. Dec 11, 2025

   !
   1 violation

   • 6.4(A) - Repairing

3. Dec 5, 2025

   ✕
   11 violations

   • 2.4(A)(1) - IV. Demonstration of Knowledge - Assignment of Responsibility
   • 3.2(C)(1)(H) - VII. Protection from Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation
   • 6.4(A) - Repairing
   • 3701-21-25 (K) - Person in Charge Certification in Food Protection FSO
   • 3.4(G)(4) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
   • 6.4(F) - Drying Mops
   • 2.4(B)(2)(k) - IV. Demonstration of Knowledge - Demonstration of Knowledge
   • 4.5(D) - Nonfood-contact surfaces - cleaning frequency
   • 3.2(D) - Food Storage Containers - Identified with Common Name of Food
   • 5.4(H) - Toilet room receptacle - covered
   • 4.8(E)(1)(3) - Single-Service Articles and Single-Use Articles - Storage

4. Feb 18, 2025

   ✓

5. Jul 3, 2024

   !
   1 violation

   • 4.5(A)(2)(3) - Equipment, food-contact surfaces, nonfood-contact surfaces, and utensils