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HI-MARK

3229 RIVERSIDE DR, CINCINNATI, OH 45226

Last inspected Sep 15, 2026

Official source: Cincinnati Health Department (cincinnati-oh.gov) · All data sources

Conditional. Passed with strings attached — violations were found that must be corrected, often with a re-inspection scheduled. Not a failure, but not a clean pass.

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Conditional

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The record, in plain English

CleanPlate holds 6 inspections on record for HI-MARK, spanning July 2024 to September 2026 — every one straight from Cincinnati Health Department.

It has held conditional across its last two inspections.

The most recent inspection noted 4 violations, none of them critical.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. Sep 15, 2026

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    4 violations
    • 7.0(B) - X. Chemical - Working Containers - Common Name
    • 3.4(H)(1) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - disposition
    • 4.2(J) - Sanitizing solutions - Testing Devices
    • 4.5(D) - Nonfood-contact surfaces - cleaning frequency
  2. Mar 18, 2026

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    6 violations
    • 3.2(C)(1)(H) - VII. Protection from Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation
    • 3.2(Q) - Food Storage: Preventing Contamination from the Premises
    • 4.8(E)(1) - Equipment, Utensils, Linens - Storage
    • 3.2(D) - Food Storage Containers - Identified with Common Name of Food
    • 4.8(G)(1) - Kitchenware and Tableware - Handling
    • 7.1(B) - X. Chemical - Restriction - Presence and Use
  3. Dec 4, 2025

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    1 violation
    • 3.2(K) - In-use utensils - between-use storage
  4. Jun 24, 2025

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    3 violations
    • 4.2(J) - Sanitizing solutions - Testing Devices
    • 2.3(A) - II. Good Hygienic Practices - Food Contamination Prevention - Eating, Drinking, or Using Tobacco Products
    • 3701-21-25 (K) - Person in Charge Certification in Food Protection FSO
  5. Jan 13, 2025

    ✓
  6. Jul 22, 2024

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    3 violations
    • 6.4(A) - Facilities: Maintenance: Good repair
    • 4.4(A)(2) - Equipment, good repair, doors, seals
    • 4.8(A)(1) - Equipment and utensils - air-drying required

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Source: Cincinnati Health Department (cincinnati-oh.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.