HRC - PLUM LOUNGE
1000 BROADWAY, CINCINNATI, OH 45202
Last inspected Jun 25, 2026
Official source: Cincinnati Health Department (cincinnati-oh.gov) · All data sources
Conditional. Passed with strings attached — violations were found that must be corrected, often with a re-inspection scheduled. Not a failure, but not a clean pass.
Order for delivery
The record, in plain English
CleanPlate holds 6 inspections on record for HRC - PLUM LOUNGE, spanning August 2024 to June 2026 — every one straight from Cincinnati Health Department.
It has held conditional across its last two inspections.
The most recent inspection noted 2 violations, none of them critical.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Jun 25, 2026
!2 violations
- 3.1(L) - V. Food from Approved Source - Package Integrity - Specifications for Receiving
- 3.2(K) - In-use utensils - between-use storage
Dec 2, 2025
!6 violations
- 3.2(C)(1)(H) - VII. Protection from Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation
- 4.1(H) - Nonfood Contact Surfaces - Cleanability
- 4.5(A)(1) - VII. Protection from Contamination - Equipment Food-Contact Surfaces and Utensils: Clean to Sight and Touch
- 4.6(C)(3) - VII. Protection from Contamination - Sanitizing Frequency Utensils/Food Contact Surfaces - Before Use After Cleaning
- 5.4(P) - Maintaining Refuse Areas and Enclosures
- 3.4(G)(4) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
Jul 31, 2025
!2 violations
- 3.5(D)(6) - Other Forms of Information
- 3.4(F)(1)(a) - VI. Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Hot Holding
Apr 1, 2025
✓Feb 21, 2025
✕4 violations
- 3.4(F)(1)(a) - VI. Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Hot Holding
- 3.4(F)(1)(b) - VI. Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Cold Holding
- 3.1(R) - V. Food from Approved Source - Molluscan Shellfish - Maintaining Identification
- 4.4(A)(2) - Equipment - Good Repair and Proper Adjustment
Aug 13, 2024
!1 violation
- 3.4(F)(1)(b) - VI. Time/Temperature Controlled Safety Food - TCS - hot and cold holding
More in Cincinnati
Source: Cincinnati Health Department (cincinnati-oh.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.