"HUNGRY HAROLD'S QUICK MART"

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Inspection history

1. May 19, 2014

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   3 violations

   • "3717-1-07.2 - Violation - Poisonous material-stock:retail sale separation. Poisonous or toxic materials for retail sale are stored above or adjacent to food, food equipment or utensils, linens, or single -service items. "
   • "3717-1-04.4(Q) - Violation - Utensils, measuring devices - repair/calibration. Utensils, temperature and pressure measuring devices were not kept in good repair and/or calibration."
   • "3717-1-04.5(A)(3) - Violation - Equipment cleanliness-Nonfood-contact Non-food contact surfaces are dirty."

2. Apr 10, 2014

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   8 violations

   • "3717-1-04.5(A)(1)(2) - Violation - Equipment cleanliness-food contact Food-contact surfaces were dirty."
   • "3717-1-04.2(I) - Violation - Sanitizing solutions-testing devices. There is no test kit available for measuring the concentration of the sanitizer."
   • "3717-1-06.4(N) - Violation - Maintaining premises: unnecessary items and litter. There are unnecessary or nonfunctional items and /or litter on the premises. "
   • "3717-1-03.2(Q) - Violation - Food Storage--preventing contamination form the premises Food items are not protected from contamination during storage. "
   • "3717-1-06.4(B)(1) - Violation - Facilities: Cleaning: Frequency The physical facilities are not cleaned as often as necessary to keep them clean."
   • "3717-1-04.4(Q) - Violation - Utensils, measuring devices - repair/calibration. Utensils, temperature and pressure measuring devices were not kept in good repair and/or calibration."
   • "3717-1-07.2 - Violation - Poisonous material-stock:retail sale separation. Poisonous or toxic materials for retail sale are stored above or adjacent to food, food equipment or utensils, linens, or single -service items. "
   • "3717-1-04.5(A)(3) - Violation - Equipment cleanliness-Nonfood-contact Non-food contact surfaces are dirty."

3. Nov 25, 2013

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   6 violations

   • "3717-1-06.4(D)(1) - Violation - Facilities: Ventilation systems: Cleaning Intake and exhaust air ducts are a source of contamination by dust, dirt, and other materials."
   • "3717-1-06.4(A) - Violation - Facilities: Maintenance: Good repair The physical facilities were not maintained in good repair."
   • "3717-1-05.1(O)(1) - Violation - Using a handwashing facility - Accessibility Access to handwashing facility blocked. "
   • "3717-1-06.4(F) - Violation - Facilities: Mops: Drying After use, mops are not placed in a position that allows them to air-dry without soiling walls, equipment, or supplies."
   • "3717-1-03.4(F)(1)(a) - Violation - TCS - Hot Holding TCS foods were being held at temperatures below 135° F or a roast was being held below 130° F."
   • "3717-1-07.2 - Violation - Poisonous material-stock:retail sale separation. Poisonous or toxic materials for retail sale are stored above or adjacent to food, food equipment or utensils, linens, or single -service items. "

4. May 17, 2013

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   3 violations

   • "3717-1-04.5(J)(1) - Violation - Rinsing procedures Utensils and/or equipment were not properly rinsed."
   • "3717-1-04.5(B)(2)(e) - Violation - Utensils Cleaning frequency Food storage equipment is not cleaned frequently enough."
   • "3717-1-04.5(C ) - Violation - Cooking / Baking equipment-Cleaning Frequency Food contact surfaces of cooking and baking equipment and/or cavities and door seals of microwaves were not cleaned."

5. May 15, 2013

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   3 violations

   • "3717-1-04.5(J)(1) - Violation - Rinsing procedures Utensils and/or equipment were not properly rinsed."
   • "3717-1-04.5(B)(2)(e) - Violation - Utensils Cleaning frequency Food storage equipment is not cleaned frequently enough."
   • "3717-1-04.5(C ) - Violation - Cooking / Baking equipment-Cleaning Frequency Food contact surfaces of cooking and baking equipment and/or cavities and door seals of microwaves were not cleaned."

6. Oct 26, 2012

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   2 violations

   • "3717-1-06.4(B)(1) - Violation - Facilities: Cleaning: Frequency The physical facilities are not cleaned as often as necessary to keep them clean."
   • "3717-1-04.5(A)(3) - Violation - Equipment cleanliness-Nonfood-contact Non-food contact surfaces are dirty."

7. Oct 16, 2012

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   6 violations

   • "3717-1-04.5(A)(3) - Violation - Equipment cleanliness-Nonfood-contact Non-food contact surfaces are dirty."
   • "3717-1-07.1(A) - Violation - Poisonous or toxic materials -storage: separation Poisonous or toxic materials are stored in a manner that could contaminate food, equipment, utensils, linens, or single-service or single-use articles. "
   • "3717-1-04.4(A)(2) - Violation - Equipment,good repair, doors, seals Equipment components were not intact, tight or properly adjusted. "
   • "3717-1-04.2(I) - Violation - Sanitizing solutions-testing devices. There is no test kit available for measuring the concentration of the sanitizer."
   • "3717-1-06.4(N) - Violation - Maintaining premises: unnecessary items and litter. There are unnecessary or nonfunctional items and /or litter on the premises. "
   • "3717-1-02.4(C)(9) - Violation - PIC Duties--sanitizing The person in charge is not ensuring that employees are properly sanitizing equipment or utensils. "

8. Oct 10, 2012

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   7 violations

   • "3717-1-02.4(C)(9) - Violation - PIC Duties--sanitizing The person in charge is not ensuring that employees are properly sanitizing equipment or utensils. "
   • "3717-1-06.4(N) - Violation - Maintaining premises: unnecessary items and litter. There are unnecessary or nonfunctional items and /or litter on the premises. "
   • "3717-1-06.4(B)(1) - Violation - Facilities: Cleaning: Frequency The physical facilities are not cleaned as often as necessary to keep them clean."
   • "3717-1-07.1(A) - Violation - Poisonous or toxic materials -storage: separation Poisonous or toxic materials are stored in a manner that could contaminate food, equipment, utensils, linens, or single-service or single-use articles. "
   • "3717-1-04.4(A)(2) - Violation - Equipment,good repair, doors, seals Equipment components were not intact, tight or properly adjusted. "
   • "3717-1-04.5(A)(3) - Violation - Equipment cleanliness-Nonfood-contact Non-food contact surfaces are dirty."
   • "3717-1-04.2(I) - Violation - Sanitizing solutions-testing devices. There is no test kit available for measuring the concentration of the sanitizer."

9. Sep 7, 2012

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   1 violation

   • "3717-1-04.5(A)(3) - Violation - Equipment cleanliness-Nonfood-contact Non-food contact surfaces are dirty."

10. Aug 31, 2012

    ✓
    1 violation

    • "3717-1-04.5(A)(3) - Violation - Equipment cleanliness-Nonfood-contact Non-food contact surfaces are dirty."

11. Apr 10, 2012

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    10 violations

    • "3717-1-06.4(N) - Violation - Maintaining premises: unnecessary items and litter. There are unnecessary or nonfunctional items and /or litter on the premises. "
    • "3717-1-06.4(A) - Violation - Facilities: Maintenance: Good repair The physical facilities were not maintained in good repair."
    • "3717-1-07.1(A) - Violation - Poisonous or toxic materials -storage: separation Poisonous or toxic materials are stored in a manner that could contaminate food, equipment, utensils, linens, or single-service or single-use articles. "
    • "3717-1-06.4(F) - Violation - Facilities: Mops: Drying After use, mops are not placed in a position that allows them to air-dry without soiling walls, equipment, or supplies."
    • "3717-1-06.2(E) - Violation - Facilities: Handwashing signage: Provided A handwashing sign was not posted at all handwashing lavatories."
    • "3717-1-05.1(O)(2) - Violation - Using handwashing facility-Other purposes Handwashing facility is being used for purposes other than handwashing. "
    • "3717-1-04.5(D) - Violation - Non-food contact surfaces-Cleaning Frequency Nonfood-contact surfaces are not cleaned frequently enough."
    • "3717-1-04.5(A)(3) - Violation - Equipment cleanliness-Nonfood-contact Non-food contact surfaces are dirty."
    • "3717-1-03.2(Q) - Violation - Food Storage--preventing contamination form the premises Food items are not protected from contamination during storage. "
    • "3717-1-03.2(C)(1) - Violation - Preventing cross-contamination during storage, preparation, handling and display Ready-to-eat food was not protected from cross-contamination by separation from raw animal food. "

12. Apr 9, 2012

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    10 violations

    • "3717-1-07.1(A) - Violation - Poisonous or toxic materials -storage: separation Poisonous or toxic materials are stored in a manner that could contaminate food, equipment, utensils, linens, or single-service or single-use articles. "
    • "3717-1-06.4(N) - Violation - Maintaining premises: unnecessary items and litter. There are unnecessary or nonfunctional items and /or litter on the premises. "
    • "3717-1-06.4(A) - Violation - Facilities: Maintenance: Good repair The physical facilities were not maintained in good repair."
    • "3717-1-06.4(F) - Violation - Facilities: Mops: Drying After use, mops are not placed in a position that allows them to air-dry without soiling walls, equipment, or supplies."
    • "3717-1-06.2(E) - Violation - Facilities: Handwashing signage: Provided A handwashing sign was not posted at all handwashing lavatories."
    • "3717-1-05.1(O)(2) - Violation - Using handwashing facility-Other purposes Handwashing facility is being used for purposes other than handwashing. "
    • "3717-1-04.5(D) - Violation - Non-food contact surfaces-Cleaning Frequency Nonfood-contact surfaces are not cleaned frequently enough."
    • "3717-1-04.5(A)(3) - Violation - Equipment cleanliness-Nonfood-contact Non-food contact surfaces are dirty."
    • "3717-1-03.2(Q) - Violation - Food Storage--preventing contamination form the premises Food items are not protected from contamination during storage. "
    • "3717-1-03.2(C)(1) - Violation - Preventing cross-contamination during storage, preparation, handling and display Ready-to-eat food was not protected from cross-contamination by separation from raw animal food. "