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HYDE PARK PLAY SCHOOL INC
3846 DRAKE AV, CINCINNATI, OH 45209
Last inspected Jun 4, 2026
Conditional. Passed with strings attached — violations were found that must be corrected, often with a re-inspection scheduled. Not a failure, but not a clean pass.
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ConditionalOrder for delivery
Inspection history
Jun 4, 2026
!5 violations
- 4.5(A)(1) - VII. Protection from Contamination - Equipment Food-Contact Surfaces and Utensils: Clean to Sight and Touch
- 6.4(N)(1) - Maintaining premises: unnecessary items and litter.
- 5.1(J) - Backflow Prevention Device- When Needed
- 2.2(C) - III. Preventing Contamination by Hands - Hands and arms - When to Wash
- 2.4(A)(3) - IV. Demonstration of Knowledge - Certified Manager
Nov 20, 2025
!1 violation
- 3701-21-25 (K) - Person in Charge Certification in Food Protection FSO
Oct 29, 2025
✕6 violations
- 6.2(C) - III. Preventing Contamination by Hands - Handwashing Sinks - Hand Drying Provision
- 2.4(C)(15) - IV. Demonstration of Knowledge - Person in charge - duties
- 2.4(A)(3) - IV. Demonstration of Knowledge - Certified Manager
- 4.1(LL) - Food equipment - certification and classification
- 4.2(G)(1) - Food temperature measuring devices.
- 2.4(C)(18) - I. Employee Health - Written Procedures for Cleaning Up Vomiting and Diarrheal Events
Jun 24, 2025
!5 violations
- 3.4(H)(1) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - disposition
- 2.4(C)(18) - I. Employee Health - Written Procedures for Cleaning Up Vomiting and Diarrheal Events
- 5.4(P) - Maintaining Refuse Areas and Enclosures
- 4.1(LL) - Food equipment - certification and classification
- 4.1(Z) - Temperature Measuring Device - Functionality
Nov 5, 2024
!9 violations
- 4.2(I) - Sanitizing solutions
- 5.4(P) - Refuse/recyclables/returnables
- 4.5(A)(2)(3) - Equipment, food-contact surfaces, nonfood-contact surfaces, and utensils
- 4.8(E)(3) - Equipment, utensils, linens, single-service articles, and single-use articles - storage
- 7.1(A) - X. Chemical - Poisonous/toxic material
- 4.4(P) - Warewashing equipment
- 4.2(G)(1) - Food temperature measuring devices.
- 4.1(KK) - Food Equipment
- 5.4(R) - Refuse/recyclables/returnables
Jun 14, 2024
✓1 violation
- 4.1(KK) - Food Equipment
May 29, 2024
✕10 violations
- 4.1(KK) - Food Equipment
- 4.2(A) - VI. Time/Temperature Controlled Safety Food - Equipment
- 3.2(Q) - Food Storage
- 4.4(P) - Warewashing equipment
- 5.4(P) - Refuse/recyclables/returnables
- 4.8(F) - Storage
- 5.1(S)(2) - Plumbing system
- 4.5(A)(2)(3) - Equipment, food-contact surfaces, nonfood-contact surfaces, and utensils
- 4.4(A)(3) - Equipment, good repair, can opener
- 4.5(A)(1) - VII. Protection from Contamination - Equipment cleanliness
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Source: Cincinnati Health Department. Data shown unmodified from the official record. See something wrong? Report a data issue.
