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JEN-TEX DELIS, INC (JAY TORTORICE)
2715 MADISON RD, CINCINNATI, OH 45209
Last inspected Nov 4, 2025
Conditional. Passed with strings attached — violations were found that must be corrected, often with a re-inspection scheduled. Not a failure, but not a clean pass.
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ConditionalOrder for delivery
Inspection history
Nov 4, 2025
!8 violations
- 3.2(D) - Food Storage Containers - Identified with Common Name of Food
- 5.4(N)(2) - Covering Receptacles
- 3701-21-22 - Food Choking Standards
- 4.1(Z) - Temperature Measuring Device - Functionality
- 3.2(Q) - Food Storage: Preventing Contamination from the Premises
- 4.5(A)(1) - VII. Protection from Contamination
- 3.4(F)(1)(a) - VI. Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Hot Holding
- 3.4(H)(1) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - disposition
May 23, 2025
!8 violations
- 5.4(N)(2) - Covering Receptacles
- 3.2(D) - Food Storage Containers - Identified with Common Name of Food
- 2.3(A) - II. Good Hygienic Practices - Food Contamination Prevention - Eating, Drinking, or Using Tobacco Products
- 3.4(H)(1) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - disposition
- 3.4(F)(1)(b) - VI. Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Cold Holding
- 4.5(A)(1) - VII. Protection from Contamination - Equipment Food-Contact Surfaces and Utensils: Clean to Sight and Touch
- 6.4(F) - Drying Mops
- 3.2(Q) - Food Storage: Preventing Contamination from the Premises
Dec 2, 2024
!1 violation
- 4.4(A)(1) - Equipment
Nov 21, 2024
✕6 violations
- 3.2(Q) - Food Storage
- 4.5(A)(1) - VII. Protection from Contamination - Equipment cleanliness
- 4.4(A)(1) - Equipment
- 3.4(G)(2) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
- 5.4(N)(2) - Refuse/recyclables/returnables
- 3.4(F)(1)(b) - VI. Time/Temperature Controlled Safety Food - TCS - hot and cold holding
Apr 25, 2024
!7 violations
- 4.5(D) - Nonfood-contact surfaces - cleaning frequency
- 5.1(S)(2) - Plumbing system
- 2.1(A) - I. Employee Health - Management and personnel: employee health
- 3.4(K)(3) - Reduced oxygen packaging without a variance
- 3701-21-22 - Food Choking
- 5.4(N)(2) - Refuse/recyclables/returnables
- 3.2(D) - Food Storage containers
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Source: Cincinnati Health Department. Data shown unmodified from the official record. See something wrong? Report a data issue.
