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JIM AND JACKS ON THE RIVER

3456 RIVER RD, CINCINNATI, OH 45204

Last inspected Jun 4, 2026

Official source: Cincinnati Health Department (cincinnati-oh.gov) · All data sources

Conditional. Passed with strings attached — violations were found that must be corrected, often with a re-inspection scheduled. Not a failure, but not a clean pass.

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Conditional

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The record, in plain English

CleanPlate holds 8 inspections on record for JIM AND JACKS ON THE RIVER, spanning July 2024 to June 2026 — every one straight from Cincinnati Health Department.

The trend is positive: it improved from failed at the previous visit to conditional now.

The most recent inspection noted 3 violations, none of them critical.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. Jun 4, 2026

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    3 violations
    • 4.4(A)(3) - Equipment - Good Repair and Proper Adjustment: Can Opener
    • 4.5(D) - Nonfood-contact surfaces - cleaning frequency
    • 4.1(LL) - Food equipment - certification and classification
  2. May 27, 2026

    ✕
    8 violations
    • 4.5(D) - Nonfood-contact surfaces - cleaning frequency
    • 4.8(E)(1)(3) - Single-Service Articles and Single-Use Articles - Storage
    • 2.3(A) - II. Good Hygienic Practices - Food Contamination Prevention - Eating, Drinking, or Using Tobacco Products
    • 3.4(F)(1)(a) - VI. Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Hot Holding
    • 4.4(A)(3) - Equipment - Good Repair and Proper Adjustment: Can Opener
    • 4.5(A)(1) - VII. Protection from Contamination - Equipment Food-Contact Surfaces and Utensils: Clean to Sight and Touch
    • 3701-21-25 (K) - Person in Charge Certification in Food Protection FSO
    • 4.1(LL) - Food equipment - certification and classification
  3. Jan 9, 2026

    ✓
  4. Jan 2, 2026

    ✕
    2 violations
    • 4.5(A)(2)(3) - Food-Contact Surfaces of Cooking Equipment and Pans and Nonfood-Contact Surfaces Equipment
    • 4.5(A)(1) - VII. Protection from Contamination - Equipment Food-Contact Surfaces and Utensils: Clean to Sight and Touch
  5. Sep 17, 2025

    ✓
  6. Aug 27, 2025

    ✕
    3 violations
    • 4.5(A)(2)(3) - Food-Contact Surfaces of Cooking Equipment and Pans and Nonfood-Contact Surfaces Equipment
    • 4.5(A)(1) - VII. Protection from Contamination - Equipment Food-Contact Surfaces and Utensils: Clean to Sight and Touch
    • 6.4(B)(1) - Cleaning- Frequency and Restrictions
  7. Jan 16, 2025

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    2 violations
    • 4.5(D) - Nonfood-contact surfaces - cleaning frequency
    • 6.4(B)(1) - Facilities: Cleaning: Frequency
  8. Jul 26, 2024

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    5 violations
    • 6.2(B) - III. Preventing Contamination by Hands - Facilities
    • 4.5(A)(2)(3) - Equipment, food-contact surfaces, nonfood-contact surfaces, and utensils
    • 6.2(C) - III. Preventing Contamination by Hands - Facilities
    • 4.5(A)(1) - VII. Protection from Contamination - Equipment cleanliness
    • 4.1(Y) - Temperature Measuring Devices

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Source: Cincinnati Health Department (cincinnati-oh.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.