JOVANI CAFE

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Inspection history

1. Aug 1, 2025

   !
   5 violations

   • 6.0(A)(1)(a) - Indoor areas - surface characteristics
   • 6.4(K) - Controlling Pests
   • 6.4(N)(1) - Maintaining premises: unnecessary items and litter.
   • 6.0(A)(1)(c) - Indoor areas - surface characteristics
   • 4.1(LL) - Food equipment - certification and classification

2. Jul 14, 2025

   ✕
   7 violations

   • 6.4(A) - Repairing
   • 6.4(N)(1) - Maintaining premises: unnecessary items and litter.
   • 4.3(B)(2) - Fixed equipment installation - Spacing or Sealing
   • 4.1(LL) - Food equipment - certification and classification
   • 4.1(H) - Nonfood Contact Surfaces - Cleanability
   • 6.0(A)(1)(a) - Indoor areas - surface characteristics
   • 6.4(K) - Controlling Pests

3. Jul 10, 2025

   ✕
   10 violations

   • 4.4(P) - Warewashing equipment: Determining Chemical Sanitizer Concentration
   • 6.4(A) - Repairing
   • 2.4(C)(15) - IV. Demonstration of Knowledge - Person in charge - duties
   • 2.4(C)(18) - I. Employee Health - Written Procedures for Cleaning Up Vomiting and Diarrheal Events
   • 4.2(J) - Sanitizing solutions - Testing Devices
   • 6.0(A)(1)(a) - Indoor areas - surface characteristics
   • 4.1(LL) - Food equipment - certification and classification
   • 2.4(C)(16) - I. Employee Health - Person in Charge - Duties
   • 6.4(K) - Controlling Pests
   • 6.4(N)(1) - Maintaining premises: unnecessary items and litter.

4. May 15, 2025

   ✕
   5 violations

   • 4.1(Z) - Temperature Measuring Device - Functionality
   • 4.6(B) - VII. Protection from Contamination - Sanitizing Frequency Utensils/Food Contact Surfaces - Before Use and After Cleaning
   • 2.4(C)(15) - IV. Demonstration of Knowledge - Person in charge - duties
   • 3.5(D)(6) - Other Forms of Information
   • 4.1(LL) - Food equipment - certification and classification

5. Oct 17, 2024

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   5 violations

   • 7.0(B) - X. Chemical - Poisonous/toxic material
   • 4.5(A)(1) - VII. Protection from Contamination - Equipment cleanliness
   • 6.4(N) - Maintaining premises: unnecessary items and litter.
   • 4.1(KK) - Food Equipment
   • 5.1(S)(2) - Plumbing system