JUST Q'IN BBQ - COLLEGE HILL
5903 HAMILTON AV, CINCINNATI, OH 45224
Last inspected Oct 21, 2026
Official source: Cincinnati Health Department (cincinnati-oh.gov) · All data sources
Conditional. Passed with strings attached — violations were found that must be corrected, often with a re-inspection scheduled. Not a failure, but not a clean pass.
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The record, in plain English
CleanPlate holds 6 inspections on record for JUST Q'IN BBQ - COLLEGE HILL, spanning June 2024 to October 2026 — every one straight from Cincinnati Health Department.
It has held conditional across its last two inspections.
The most recent inspection noted 2 violations, none of them critical.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Oct 21, 2026
!2 violations
- 4.4(N)(1-5) - VII. Protection from Contamination - Manual/Mechanical Warewashing Equipment, Chemical Sanitization Criteria
- 6.4(B)(1) - Cleaning- Frequency and Restrictions
Aug 18, 2026
!3 violations
- 5.4(R) - Removal-Frequency
- 5.1(S)(2) - Plumbing System- Maintained in Good Repair
- 5.4(N)(2) - Covering Receptacles
Nov 14, 2025
!9 violations
- 4.5(B)(3) - VII. Protection from Contamination - Equipment Food Contact Surfaces and Utensils – Cleaning Frequency
- 4.5(D) - Nonfood-contact surfaces - cleaning frequency
- 2.4(C)(16) - I. Employee Health - Person in Charge - Duties
- 2.4(A)(3) - IV. Demonstration of Knowledge - Certified Manager
- 2.4(C)(18) - I. Employee Health - Written Procedures for Cleaning Up Vomiting and Diarrheal Events
- 3.4(H)(1) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - disposition
- 4.5(B)(5) - VII. Protection from Contamination - Equipment Food Contact Surfaces and Utensils – Cleaning Frequency
- 6.4(B)(1) - Cleaning- Frequency and Restrictions
- 3.2(Y) - Miscellaneous Sources of Contamination
Jun 3, 2025
!10 violations
- 4.4(A)(3) - Equipment - Good Repair and Proper Adjustment: Can Opener
- 6.4(A) - Repairing
- 4.5(D) - Nonfood-contact surfaces - cleaning frequency
- 3.2(D) - Food Storage Containers - Identified with Common Name of Food
- 2.4(A)(3) - IV. Demonstration of Knowledge - Certified Manager
- 3.4(F)(1)(a) - VI. Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Hot Holding
- 3.4(F)(1)(b) - VI. Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Cold Holding
- 6.4(B)(1) - Cleaning- Frequency and Restrictions
- 6.4(J)(2) - Using Dressing Rooms and Lockers
- 4.4(A)(2) - Equipment - Good Repair and Proper Adjustment
Jan 10, 2025
!8 violations
- 4.5(A)(2)(3) - Equipment, food-contact surfaces, nonfood-contact surfaces, and utensils
- 3.5(C) - Food labels
- 6.4(H) - Facilities: Cleaning of plumbing fixtures
- 2.4(C)(14) - I. Employee Health - PIC Duties
- 2.4(A)(2) - IV. Demonstration of Knowledge - Person in charge - assignment of responsibility
- 3.4(F)(1)(a) - VI. Time/Temperature Controlled Safety Food - TCS - hot and cold holding
- 3.4(F)(1)(b) - VI. Time/Temperature Controlled Safety Food - TCS - hot and cold holding
- 6.4(N) - Maintaining premises: unnecessary items and litter.
Jun 4, 2024
!8 violations
- 3.2(D) - Food Storage containers
- 2.4(C)(14) - I. Employee Health - PIC Duties
- 2.4(A)(2) - IV. Demonstration of Knowledge - Person in charge - assignment of responsibility
- 2.4(C)(16) - I. Employee Health - PIC Duties
- 3.4(G)(2) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
- 4.5(B)(5) - VII. Protection from Contamination - Cleaning Frequency
- 6.4(B)(1) - Facilities: Cleaning: Frequency
- 3.2(Y) - Miscellaneous sources of contamination
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Source: Cincinnati Health Department (cincinnati-oh.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.