KTOWN BBQ & HOTPOT

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Inspection history

1. Jul 24, 2026

   !
   7 violations

   • 3.2(K) - In-use utensils - between-use storage
   • 5.1(O)(2) - III. Preventing Contamination by Hands - Using a handwashing sink - Operation and Maintenance
   • 7.0(B) - X. Chemical - Working Containers - Common Name
   • 6.2(C) - III. Preventing Contamination by Hands - Handwashing Sinks - Hand Drying Provision
   • 4.5(A)(1) - VII. Protection from Contamination - Equipment Food-Contact Surfaces and Utensils: Clean to Sight and Touch
   • 6.4(J)(2) - Using Dressing Rooms and Lockers
   • 3.2(R)(2) - Food storage - Excluded Locations

2. Nov 12, 2025

   ✓

3. Oct 29, 2025

   ✕
   7 violations

   • 5.1(S)(2) - Plumbing System- Maintained in Good Repair
   • 2.4(C)(15) - IV. Demonstration of Knowledge - Person in charge - duties
   • 7.0(B) - X. Chemical - Working Containers - Common Name
   • 5.1(O)(2) - III. Preventing Contamination by Hands - Using a handwashing sink - Operation and Maintenance
   • 3.2(Q) - Food Storage: Preventing Contamination from the Premises
   • 3701-21-22 - Food Choking Standards
   • 5.4(N)(2) - Covering Receptacles

4. Jul 15, 2025

   !
   4 violations

   • 4.5(A)(1) - VII. Protection from Contamination - Equipment Food-Contact Surfaces and Utensils: Clean to Sight and Touch
   • 4.3(B)(2) - Fixed equipment installation - Spacing or Sealing
   • 5.4(N)(2) - Covering Receptacles
   • 3.2(K) - In-use utensils - between-use storage

5. Nov 19, 2024

   !
   8 violations

   • 4.5(A)(1) - VII. Protection from Contamination - Equipment cleanliness
   • 3.2(D) - Food Storage containers
   • 5.1(S)(2) - Plumbing system
   • 7.0(B) - X. Chemical - Poisonous/toxic material
   • 4.5(B)(1)(e) - VII. Protection from Contamination - Cleaning frequency
   • 3.2(M)(2)(a) - Wiping cloths
   • 3.2(Q) - Food Storage
   • 3.2(K) - In-use utensils - between-use storage

6. Jun 24, 2024

   !
   3 violations

   • 6.1(M)(3) - Facilities
   • 2.4(C)(16) - I. Employee Health - PIC Duties
   • 6.2(B) - III. Preventing Contamination by Hands - Facilities