LOS TRES HERMANOS GROCERY STORE
7034 VINE ST, CINCINNATI, OH 45216
Last inspected Nov 5, 2026
Official source: Cincinnati Health Department (cincinnati-oh.gov) · All data sources
Conditional. Passed with strings attached — violations were found that must be corrected, often with a re-inspection scheduled. Not a failure, but not a clean pass.
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The record, in plain English
CleanPlate holds 6 inspections on record for LOS TRES HERMANOS GROCERY STORE, spanning May 2024 to November 2026 — every one straight from Cincinnati Health Department.
It has held conditional across its last two inspections.
The most recent inspection noted 3 violations, none of them critical.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Nov 5, 2026
!3 violations
- 3.5(C) - Food Labeling
- 2.4(A)(3) - IV. Demonstration of Knowledge - Certified Manager
- 7.0(B) - X. Chemical - Working Containers - Common Name
Sep 9, 2026
!2 violations
- 3.5(D)(6) - Other Forms of Information
- 7.1(B) - X. Chemical - Restriction - Presence and Use
Dec 9, 2025
!3 violations
- 3.5(C) - Food Labeling
- 3.2(D) - Food Storage Containers - Identified with Common Name of Food
- 2.4(A)(3) - IV. Demonstration of Knowledge - Certified Manager
Jul 22, 2025
!8 violations
- 3.5(C) - Food Labeling
- 2.4(C)(16) - I. Employee Health - Person in Charge - Duties
- 2.4(A)(3) - IV. Demonstration of Knowledge - Certified Manager
- 7.1(A) - X. Chemical - Storage: Separation
- 2.4(C)(18) - I. Employee Health - Written Procedures for Cleaning Up Vomiting and Diarrheal Events
- 4.5(B)(4)(e) - VII. Protection from Contamination - Equipment Food Contact Surfaces and Utensils – Cleaning Frequency
- 4.4(P) - Warewashing equipment: Determining Chemical Sanitizer Concentration
- 4.4(B) - Cutting surfaces.
Dec 10, 2024
!8 violations
- 6.2(B) - III. Preventing Contamination by Hands - Facilities
- 4.5(D) - Nonfood-contact surfaces - cleaning frequency
- 3.5(A) - Food Labels
- 2.4(A)(2) - IV. Demonstration of Knowledge - Person in charge - assignment of responsibility
- 6.2(E) - III. Preventing Contamination by Hands - Facilities
- 4.5(A)(1) - VII. Protection from Contamination - Equipment cleanliness
- 4.4(P) - Warewashing equipment
- 4.1(Y) - Temperature Measuring Devices
May 17, 2024
!5 violations
- 6.2(C) - III. Preventing Contamination by Hands - Facilities
- 4.5(A)(2)(3) - Equipment, food-contact surfaces, nonfood-contact surfaces, and utensils
- 2.4(A)(2) - IV. Demonstration of Knowledge - Person in charge - assignment of responsibility
- 6.2(E) - III. Preventing Contamination by Hands - Facilities
- 3.2(C)(1) - VII. Protection from Contamination - Preventing Contamination by Separation, Packaging, and Segregation
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Source: Cincinnati Health Department (cincinnati-oh.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.