LOUIS' CAJUN SEAFOOD

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Inspection history

1. Feb 5, 2026

   ✓

2. Mar 28, 2025

   !
   3 violations

   • 4.5(D) - Nonfood-contact surfaces - cleaning frequency
   • 5.4(N)(2) - Covering Receptacles
   • 2.4(A)(3) - IV. Demonstration of Knowledge - Certified Manager

3. Jan 21, 2025

   !
   1 violation

   • 6.1(C)(1) - Facilities: Floor and wall junctures - coved, and enclosed or sealed

4. Dec 30, 2024

   ✕
   5 violations

   • 5.4(N)(2) - Refuse/recyclables/returnables
   • 3.4(G)(4) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
   • 4.5(A)(2)(3) - Equipment, food-contact surfaces, nonfood-contact surfaces, and utensils
   • 6.1(C)(1) - Facilities: Floor and wall junctures - coved, and enclosed or sealed
   • 4.4(F)(1) - Warewashing sinks

5. Jul 12, 2024

   ✓

6. May 13, 2024

   ✕
   8 violations

   • 2.4(A)(2) - IV. Demonstration of Knowledge - Person in charge - assignment of responsibility
   • 3.4(C) - Thawing TCS
   • 3.2(D) - Food Storage containers
   • 4.5(A)(2)(3) - Equipment, food-contact surfaces, nonfood-contact surfaces, and utensils
   • 4.5(D) - Nonfood-contact surfaces - cleaning frequency
   • 4.8(E)(1) - Equipment, utensils, linens, single-service articles, and single-use articles - storage
   • 3.2(M)(2)(a) - Wiping cloths
   • 3.4(G)(1) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking