MARANATHA MARKET

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Inspection history

1. Jul 29, 2026

   !
   7 violations

   • 6.4(N)(1) - Maintaining premises: unnecessary items and litter.
   • 3.2(D) - Food Storage Containers - Identified with Common Name of Food
   • 3.2(M)(1) - Wiping cloths - use limitation
   • 3.4(G)(1) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
   • 3.2(M)(2)(a) - Wiping cloths - use limitation - Wet wiping cloth was not maintained in a sanitizer solution between uses. Paños de limpieza - limitación de uso
   • 4.8(G)(3) - Kitchenware and Tableware - Handling
   • 2.1(A) - I. Employee Health - Management and Personnel - Employee Health

2. Apr 30, 2026

   !
   2 violations

   • 6.1(F)(1) - Wall and ceiling - coverings and coatings
   • 2.4(A)(3) - IV. Demonstration of Knowledge - Certified Manager

3. Apr 21, 2026

   ✕
   16 violations

   • 6.1(C)(2) - Floor and wall junctures - coved, and enclosed or sealed
   • 6.4(N)(1) - Maintaining premises: unnecessary items and litter.
   • 4.3(B)(2) - Fixed equipment installation - Spacing or Sealing
   • 5.3(E) - Conveying sewage
   • 5.0(I) - Pressure
   • 4.0(I) - Nonfood-Contact Surfaces - Materials
   • 6.1(F)(1) - Wall and ceiling - coverings and coatings
   • 4.1(C)(1-4) - Food Contact Surfaces Cleanability
   • 6.1(B)(1) - Floors, walls and ceilings - utility lines
   • 6.1(G)(1) - Walls and ceilings - attachments
   • 5.1(A)(1) - Materials- Approved
   • 2.1(A) - I. Employee Health - Management and Personnel - Employee Health
   • 2.4(A)(3) - IV. Demonstration of Knowledge - Certified Manager
   • 5.1(C)(1) - III. Preventing Contamination by Hands - Handwashing facility - Installation
   • 3.4(G)(1) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
   • 3.3(I)(1) - VI. Time/Temperature Controlled Safety Food - Reheating For Hot Holding

4. Oct 7, 2025

   ✓

5. Apr 24, 2025

   ✓

6. Nov 13, 2024

   ✓

7. Jul 24, 2024

   ✓