Marketpointe

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Inspection history

1. Jan 30, 2026

   !
   6 violations

   • 2.2(C) - III. Preventing Contamination by Hands - Hands and arms - When to Wash
   • 3.4(F)(1)(a) - VI. Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Hot Holding
   • 3.4(F)(1)(b) - VI. Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Cold Holding
   • 3.2(C)(1)(b) - VII. Protection from Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation
   • 3.2(U) - Food Display - Preventing Contamination from the Customers
   • 4.1(Z) - Temperature Measuring Device - Functionality

2. Sep 24, 2025

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   3 violations

   • 3.4(F)(1)(a) - VI. Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Hot Holding
   • 3.4(F)(1)(b) - VI. Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Cold Holding
   • 3.4(D)(1) - VI. Time/Temperature Controlled Safety Food - Cooling

3. Feb 25, 2025

   ✓

4. Feb 12, 2025

   ✓

5. Feb 7, 2025

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   4 violations

   • 3.2(T) - Food preparation
   • 7.1(A) - X. Chemical - Poisonous/toxic material
   • 6.2(E) - III. Preventing Contamination by Hands - Facilities
   • 3.4(G)(1) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking

6. Sep 11, 2024

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   5 violations

   • 3.5(C) - Food labels
   • 4.5(A)(2)(3) - Equipment, food-contact surfaces, nonfood-contact surfaces, and utensils
   • 5.1(S)(2) - Plumbing system
   • 7.1(A) - X. Chemical - Poisonous/toxic material
   • 3.4(G)(2) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking