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MC Fountain Square Inc

1 E 6TH ST, CINCINNATI, OH 45202

Last inspected Jul 30, 2026

Official source: Cincinnati Health Department (cincinnati-oh.gov) · All data sources

Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.

✓
Passed

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The record, in plain English

CleanPlate holds 4 inspections on record for MC Fountain Square Inc, spanning February 2026 to July 2026 — every one straight from Cincinnati Health Department.

The trend is positive: it improved from failed at the previous visit to passed now.

No violations were recorded at the most recent inspection.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. Jul 30, 2026

    ✓
  2. Jun 26, 2026

    ✕
    2 violations
    • 3.5(E) - VII. Consumer Advisory - Consumer Advisory
    • 3.2(C)(1)(H) - VII. Protection from Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation
  3. May 21, 2026

    ✕
    10 violations
    • 3.4(K)(4) - Reduced oxygen packaging without a variance
    • 3.4(H)(1) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - disposition
    • 3.5(E) - VII. Consumer Advisory - Consumer Advisory
    • 4.2(J) - Sanitizing solutions - Testing Devices
    • 3.2(M)(2)(a) - Wiping cloths - use limitation
    • 3.2(R)(1)(3-9) - Food storage - Excluded Locations
    • 3.2(K) - In-use utensils - between-use storage
    • 3.4(G)(1) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
    • 3.2(D) - Food Storage Containers - Identified with Common Name of Food
    • 3.2(A)(2) - III. Preventing Contamination by Hands - Preventing Contamination from Hands: Bare Hand Contact RTE Food
  4. Feb 2, 2026

    !
    10 violations
    • 2.1(A) - I. Employee Health - Management and Personnel - Employee Health
    • 7.0(B) - X. Chemical - Working Containers - Common Name
    • 3.2(D) - Food Storage Containers - Identified with Common Name of Food
    • 2.4(C)(18) - I. Employee Health - Written Procedures for Cleaning Up Vomiting and Diarrheal Events
    • 3.4(G)(4) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
    • 3.4(F)(1)(a) - VI. Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Hot Holding
    • 4.5(A)(1) - VII. Protection from Contamination - Equipment Food-Contact Surfaces and Utensils: Clean to Sight and Touch
    • 3.2(C)(1)(a) - VII. Protection from Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation
    • 6.4(F) - Drying Mops
    • 3701-21-22 - Food Choking Standards

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Source: Cincinnati Health Department (cincinnati-oh.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.