"MIKE'S MEATS"

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Inspection history

1. Jan 16, 2016

   ✓

2. Jun 4, 2015

   –
   3 violations

   • "3717-1-06.4(D)(1) - Violation - Facilities: Ventilation systems: Cleaning Intake and exhaust air ducts are a source of contamination by dust, dirt, and other materials."
   • "3717-1-04.5(A)(1)(2) - Violation - Equipment cleanliness-food contact Food-contact surfaces were dirty."
   • "3717-1-03.5( C ) - Violation - Food labels--required information Food is not properly labeled. "

3. Apr 8, 2015

   –
   3 violations

   • "3717-1-03.5( C ) - Violation - Food labels--required information Food is not properly labeled. "
   • "3717-1-04.5(A)(1)(2) - Violation - Equipment cleanliness-food contact Food-contact surfaces were dirty."
   • "3717-1-06.4(D)(1) - Violation - Facilities: Ventilation systems: Cleaning Intake and exhaust air ducts are a source of contamination by dust, dirt, and other materials."

4. Nov 6, 2014

   –
   1 violation

   • "901:3-4-13(B) - Violation - Record Maintenance Records were not maintained or were not provided to the licensor. "

5. Aug 26, 2014

   –
   1 violation

   • "901:3-4-13(B) - Violation - Record Maintenance Records were not maintained or were not provided to the licensor. "

6. May 28, 2014

   –
   1 violation

   • "901:3-4-13(B) - Violation - Record Maintenance Records were not maintained or were not provided to the licensor. "

7. Apr 8, 2014

   ✓

8. Oct 10, 2013

   –
   1 violation

   • "3717-1-06.4(B)(1) - Violation - Facilities: Cleaning: Frequency The physical facilities are not cleaned as often as necessary to keep them clean."

9. Mar 27, 2013

   ✓

10. Dec 7, 2012

    –
    1 violation

    • "3717-1-04.5(A)(3) - Violation - Equipment cleanliness-Nonfood-contact Non-food contact surfaces are dirty."

11. May 23, 2012

    –
    2 violations

    • "3717-1-04.5(A)(3) - Violation - Equipment cleanliness-Nonfood-contact Non-food contact surfaces are dirty."
    • "3717-1-06.4(A) - Violation - Facilities: Maintenance: Good repair The physical facilities were not maintained in good repair."

12. May 16, 2012

    –
    2 violations

    • "3717-1-04.5(A)(3) - Violation - Equipment cleanliness-Nonfood-contact Non-food contact surfaces are dirty."
    • "3717-1-06.4(A) - Violation - Facilities: Maintenance: Good repair The physical facilities were not maintained in good repair."

13. Feb 2, 2012

    –
    1 violation

    • "3717-1-03.4(K)(2) - Violation - Reduced oxygen packaging (ROP) - HACCP to control Clostridium botulinum, which identifies food to be packaged The food facility is packaging food using reduced oxygen packaging method and does not have a H.A.C.C.P. plan that includes all the required criteria. "

14. Jan 6, 2012

    –
    1 violation

    • "3717-1-03.4(K)(2) - Violation - Reduced oxygen packaging (ROP) - HACCP to control Clostridium botulinum, which identifies food to be packaged The food facility is packaging food using reduced oxygen packaging method and does not have a H.A.C.C.P. plan that includes all the required criteria. "