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Cincinnati

MONTANA BP

2110 MONTANA AV, CINCINNATI, OH 45211

Last inspected Apr 30, 2026

Conditional. Passed with strings attached — violations were found that must be corrected, often with a re-inspection scheduled. Not a failure, but not a clean pass.

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Conditional

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Inspection history

  1. Apr 30, 2026

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    4 violations
    • 2.4(A)(3) - IV. Demonstration of Knowledge - Certified Manager
    • 2.4(C)(18) - I. Employee Health - Written Procedures for Cleaning Up Vomiting and Diarrheal Events
    • 5.1(O)(1) - III. Preventing Contamination by Hands - Using a handwashing sink - Operation and Maintenance
    • 6.4(A) - Repairing
  2. Apr 29, 2026

    25 violations
    • 6.4(F) - Drying Mops
    • 6.2(I)(1) - Lighting - intensity
    • 4.2(G)(1) - Food temperature measuring devices.
    • 4.8(E)(1) - Equipment, Utensils, Linens - Storage
    • 5.4(P) - Maintaining Refuse Areas and Enclosures
    • 3.2(K) - In-use utensils - between-use storage
    • 3.2(J) - VII. Protection from Contamination - Food Contact with Equipment, Utensils, and Linens
    • 3 - V. Food from Approved Source - Food Safe, Unadulterated and Honestly Presented
    • 4.4(D) - Warewashing equipment: Cleaning Frequency
    • 3.2(M)(2)(b) - Wiping cloths - use limitation
    • 2.4(C)(18) - I. Employee Health - Written Procedures for Cleaning Up Vomiting and Diarrheal Events
    • 5.1(O)(1) - III. Preventing Contamination by Hands - Using a handwashing sink - Operation and Maintenance
    • 4.5(B)(4)(b) - VII. Protection from Contamination - Equipment Food Contact Surfaces and Utensils – Cleaning Frequency
    • 3.2(M)(1) - Wiping cloths - use limitation
    • 4.8(G)(1) - Kitchenware and Tableware - Handling
    • 4.8(B) - Wiping Cloths - Air-Drying Locations
    • 3.2(C)(1)(c) - VII. Protection from Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation
    • 5.4(G)(3) - Storage Areas, Rooms, and receptacles-Capacity and Availability
    • 4.5(D) - Nonfood-contact surfaces - cleaning frequency
    • 6.4(N)(1) - Maintaining premises: unnecessary items and litter.
    • 4.5(A)(2)(3) - Food-Contact Surfaces of Cooking Equipment and Pans and Nonfood-Contact Surfaces Equipment
    • 6.4(H) - Cleaning of Plumbing Fixtures
    • 2.1(A) - I. Employee Health - Management and Personnel - Employee Health
    • 2.4(C)(12) - IV. Demonstration of Knowledge - Person in charge - duties
    • 7.1(P) - X. Chemical - Other Personal care items - Storage
  3. May 20, 2025

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    1 violation
    • 6.4(A) - Repairing
  4. Jun 20, 2024

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    2 violations
    • 6.1(M)(3) - Facilities
    • 6.4(A) - Facilities: Maintenance: Good repair

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Source: Cincinnati Health Department. Data shown unmodified from the official record. See something wrong? Report a data issue.