MORSEL & NOSH
4183 HAMILTON AV, CINCINNATI, OH 45223
Last inspected Oct 27, 2026
Official source: Cincinnati Health Department (cincinnati-oh.gov) · All data sources
Conditional. Passed with strings attached — violations were found that must be corrected, often with a re-inspection scheduled. Not a failure, but not a clean pass.
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The record, in plain English
CleanPlate holds 6 inspections on record for MORSEL & NOSH, spanning May 2024 to October 2026 — every one straight from Cincinnati Health Department.
It has held conditional across its last two inspections.
The most recent inspection noted 3 violations, none of them critical.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Oct 27, 2026
!3 violations
- 3.2(C)(1)(a) - VII. Protection from Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation
- 3.5(C) - Food Labeling
- 4.5(D) - Nonfood-contact surfaces - cleaning frequency
Aug 19, 2026
!10 violations
- 6.4(B)(1) - Cleaning- Frequency and Restrictions
- 4.4(A)(3) - Equipment - Good Repair and Proper Adjustment: Can Opener
- 2.3(D) - Hair restraints, effectiveness
- 4.0(I) - Nonfood-Contact Surfaces - Materials
- 4.3(B)(2) - Fixed equipment installation - Spacing or Sealing
- 4.5(D) - Nonfood-contact surfaces - cleaning frequency
- 3.5(C)(2)(e) - Food Labeling - Allergens
- 2.1(A) - I. Employee Health - Management and Personnel - Employee Health
- 7.2 - X. Chemical - Poisonous/toxic material - Separation/Location on Retail Display Shelving
- 3.2(C)(1)(a) - VII. Protection from Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation
Oct 10, 2025
!6 violations
- 3.4(F)(1)(b) - VI. Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Cold Holding
- 4.8(E)(2)(a)(b) - Equipment, Utensils, Linens - Storage
- 3.2(C)(1)(a) - VII. Protection from Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation
- 4.5(A)(1) - VII. Protection from Contamination - Equipment Food-Contact Surfaces and Utensils: Clean to Sight and Touch
- 4.5(D) - Nonfood-contact surfaces - cleaning frequency
- 3.2(D) - Food Storage Containers - Identified with Common Name of Food
May 23, 2025
!4 violations
- 3.2(Y) - Miscellaneous Sources of Contamination
- 4.8(G)(1) - Kitchenware and Tableware - Handling
- 4.5(A)(1) - VII. Protection from Contamination - Equipment Food-Contact Surfaces and Utensils: Clean to Sight and Touch
- 3.2(M)(2)(a) - Wiping cloths - use limitation
Nov 15, 2024
!1 violation
- 3.2(M)(2)(a) - Wiping cloths
May 15, 2024
!5 violations
- 4.8(G)(1) - Kitchenware and tableware
- 3.2(S) - Vended TCS food
- 4.5(A)(1) - VII. Protection from Contamination - Equipment cleanliness
- 3.4(F)(1)(a) - VI. Time/Temperature Controlled Safety Food - TCS - hot and cold holding
- 3.4(G)(1) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
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Source: Cincinnati Health Department (cincinnati-oh.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.