OWL TEA

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Inspection history

1. May 29, 2026

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   11 violations

   • 4.4(S)(1) - Single-service articles and Single-use Articles - Use Limitations
   • 2.1(A) - I. Employee Health - Management and Personnel - Employee Health
   • 2.4(A)(3) - IV. Demonstration of Knowledge - Certified Manager
   • 7.1(A) - X. Chemical - Storage: Separation
   • 2.4(C)(18) - I. Employee Health - Written Procedures for Cleaning Up Vomiting and Diarrheal Events
   • 2.3(A) - II. Good Hygienic Practices - Food Contamination Prevention - Eating, Drinking, or Using Tobacco Products
   • 3.4(F)(1)(a) - VI. Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Hot Holding
   • 3.2(C)(1)(H) - VII. Protection from Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation
   • 6.4(A) - Repairing
   • 4.4(A)(2) - Equipment - Good Repair and Proper Adjustment
   • 4.5(D) - Nonfood-contact surfaces - cleaning frequency

2. Jan 8, 2026

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   3 violations

   • 6.1(K)(2) - Insect Control Devices - Design and Installation
   • 2.4(A)(3) - IV. Demonstration of Knowledge - Certified Manager
   • 4.5(A)(2)(3) - Food-Contact Surfaces of Cooking Equipment and Pans and Nonfood-Contact Surfaces Equipment

3. Jun 24, 2025

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   1 violation

   • 2.4(A)(3) - IV. Demonstration of Knowledge - Certified Manager

4. Jan 9, 2025

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   5 violations

   • 6.1(M)(3) - Facilities
   • 5.1(S)(2) - Plumbing system
   • 6.4(B)(1) - Facilities: Cleaning: Frequency
   • 5.4(Q)(2) - Refuse/recyclables/returnables
   • 4.5(A)(2)(3) - Equipment, food-contact surfaces, nonfood-contact surfaces, and utensils

5. Jul 23, 2024

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   1 violation

   • 6.4(D)(1) - Facilities: Ventilation systems: Cleaning

6. Jul 16, 2024

   ✕
   4 violations

   • 4.5(A)(1) - VII. Protection from Contamination - Equipment cleanliness
   • 2.4(C)(10) - IV. Demonstration of Knowledge - Person in charge - duties
   • 4.4(N) - VII. Protection from Contamination - Warewashing Equipment
   • 6.4(D)(1) - Facilities: Ventilation systems: Cleaning