PARIS BAGUETTE

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Inspection history

1. Apr 15, 2026

   ✓

2. Oct 13, 2025

   !
   2 violations

   • 4.8(E)(1)(3) - Single-Service Articles and Single-Use Articles - Storage
   • 3.2(K) - In-use utensils - between-use storage

3. May 7, 2025

   ✓

4. Apr 30, 2025

   ✕
   4 violations

   • 6.4(B)(1) - Cleaning- Frequency and Restrictions
   • 4.2(B)(3) - Manual Warewashing - Sink Compartment Requirements
   • 6.4(K) - Controlling Pests
   • 5.1(O)(2) - III. Preventing Contamination by Hands - Using a handwashing sink - Operation and Maintenance

5. Apr 24, 2025

   ✕
   7 violations

   • 4.1(Z) - Temperature Measuring Device - Functionality
   • 4.5(A)(2)(3) - Food-Contact Surfaces of Cooking Equipment and Pans and Nonfood-Contact Surfaces Equipment
   • 6.4(K) - Controlling Pests
   • 3.4(F)(1)(b) - VI. Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Cold Holding
   • 4.5(B)(1)(e) - VII. Protection from Contamination - Equipment Food Contact Surfaces and Utensils – Cleaning Frequency
   • 3.2(M)(2)(a) - Wiping cloths - use limitation
   • 3701-21-02(I) - Display of License

6. Nov 13, 2024

   !
   5 violations

   • 2.3(A) - II. Good Hygienic Practices - Food contamination
   • 3.2(Q) - Food Storage
   • 3.2(K) - In-use utensils - between-use storage
   • 6.4(K) - Facilities: Pest control:
   • 5.1(O)(2) - III. Preventing Contamination by Hands - Using handwashing facility

7. Sep 11, 2024

   ✓

8. Jul 9, 2024

   !
   1 violation

   • 6.2(C) - III. Preventing Contamination by Hands - Facilities