RED FEATHER LARDER - DELI AND STORE

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Inspection history

1. Oct 29, 2024

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   11 violations

   • 4.5(A)(1) - VII. Protection from Contamination - Equipment cleanliness
   • 4.2(I) - Sanitizing solutions
   • 6.4(B)(1) - Facilities: Cleaning: Frequency
   • 3.4(G)(4) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
   • 4.4(P) - Warewashing equipment
   • 6.4(K) - Facilities: Pest control:
   • 6.1(M)(3) - Facilities
   • 3.5(A) - Food Labels
   • 2.4(C)(13) - IV. Demonstration of Knowledge - Person in charge - duties
   • 5.1(O)(1) - III. Preventing Contamination by Hands - Using a handwashing facility
   • 3.4(H)(1) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - disposition

2. Jun 21, 2024

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   8 violations

   • 3.4(H)(1) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - disposition
   • 3.5(C) - Food labels
   • 5.1(S)(2) - Plumbing system
   • 3.4(G)(4) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
   • 3.4(F)(1)(b) - VI. Time/Temperature Controlled Safety Food - TCS - hot and cold holding
   • 4.5(A)(1) - VII. Protection from Contamination - Equipment cleanliness
   • 4.4(A)(1) - Equipment
   • 3.2(K) - In-use utensils - between-use storage