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RISING STAR ACADEMY AT VINE ST
2120 VINE ST, CINCINNATI, OH 45202
Last inspected Apr 9, 2026
Conditional. Passed with strings attached — violations were found that must be corrected, often with a re-inspection scheduled. Not a failure, but not a clean pass.
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ConditionalOrder for delivery
Inspection history
Apr 9, 2026
!4 violations
- 4.5(D) - Nonfood-contact surfaces - cleaning frequency
- 4.5(A)(2)(3) - Food-Contact Surfaces of Cooking Equipment and Pans and Nonfood-Contact Surfaces Equipment
- 4.1(Z) - Temperature Measuring Device - Functionality
- 6.4(B)(1) - Cleaning- Frequency and Restrictions
Sep 23, 2025
!5 violations
- 4.1(K)(2) - Food Temperature Measuring Devices - Accuracy
- 2.4(A)(3) - IV. Demonstration of Knowledge - Certified Manager
- 4.5(D) - Nonfood-contact surfaces - cleaning frequency
- 2.2(G) - Jewelry, Restriction
- 4.4(A)(2) - Equipment - Good Repair and Proper Adjustment
Apr 22, 2025
!7 violations
- 3.1(L) - V. Food from Approved Source - Package Integrity - Specifications for Receiving
- 2.3(C) - Hair restraints, effectiveness
- 4.5(A)(2)(3) - Food-Contact Surfaces of Cooking Equipment and Pans and Nonfood-Contact Surfaces Equipment
- 2.4(A)(3) - IV. Demonstration of Knowledge - Certified Manager
- 2.4(B)(1) - IV. Demonstration of Knowledge - Demonstration of Knowledge
- 3.4(F)(1)(b) - VI. Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Cold Holding
- 4.4(A)(2) - Equipment - Good Repair and Proper Adjustment
Nov 14, 2024
!5 violations
- 2.4(B) - IV. Demonstration of Knowledge - Person in charge - demonstration of knowledge
- 2.4(A)(2) - IV. Demonstration of Knowledge - Person in charge - assignment of responsibility
- 4.5(D) - Nonfood-contact surfaces - cleaning frequency
- 4.5(A)(2)(3) - Equipment, food-contact surfaces, nonfood-contact surfaces, and utensils
- 3.2(M)(2)(a) - Wiping cloths
Mar 22, 2024
!4 violations
- 4.6(A) - VII. Protection from Contamination - Sanitizing Food
- 2.4(A)(2) - IV. Demonstration of Knowledge - Person in charge - assignment of responsibility
- 4.5(D) - Nonfood-contact surfaces - cleaning frequency
- 6.0(A)(1)(a) - Facilities: Indoor areas - surface characteristics
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Source: Cincinnati Health Department. Data shown unmodified from the official record. See something wrong? Report a data issue.
