"STAND 5"

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Inspection history

1. Jan 19, 2024

   ✓

2. Oct 27, 2023

   ✓

3. Jan 13, 2023

   ✓

4. Oct 13, 2022

   ✓

5. Jan 26, 2022

   ✓

6. Sep 8, 2021

   –
   1 violation

   • "3717-1-04.2(I) - Violation - Sanitizing solutions-testing devices. There is no test kit available for measuring the concentration of the sanitizer."

7. Feb 9, 2021

   ✓

8. Mar 25, 2020

   –
   1 violation

   • "3717-1-03.4(F)(1)(a) - Violation - TCS-Hot Holding TCS foods were being hot held at temperatures <135° F or a roast <130° F."

9. Oct 16, 2017

   –
   1 violation

   • "3717-1-02.3(A)(1)(2)(3) - Violation - Employee Drinks Observed unacceptable employee beverage containers. "

10. Jan 31, 2017

    ✓

11. Oct 27, 2016

    ✓

12. Feb 29, 2016

    –
    1 violation

    • "3717-1-06.4(B)(1) - Violation - Facilities: Cleaning: Frequency The physical facilities are not cleaned as often as necessary to keep them clean."

13. Jan 21, 2016

    –
    1 violation

    • "3717-1-06.4(B)(1) - Violation - Facilities: Cleaning: Frequency The physical facilities are not cleaned as often as necessary to keep them clean."

14. Feb 2, 2015

    –
    1 violation

    • "3717-1-06.4(B)(1) - Violation - Facilities: Cleaning: Frequency The physical facilities are not cleaned as often as necessary to keep them clean."

15. Sep 6, 2014

    ✓

16. Jan 18, 2014

    ✓

17. Nov 26, 2013

    –
    1 violation

    • "3717-1-04.4(P) - Violation - Warewashing equipment -sanitizer concentration. Sanitizer concentration is not being monitored."

18. Feb 25, 2013

    –
    2 violations

    • "3717-1-03.2(Y) - Violation - Miscellaneous sources of contamination Miscellaneous sources of contamination observed. "
    • "3717-1-03.2(M)(2)(a) - Violation - Wiping cloths-- use limitation To prevent the growth of bacteria and the subsequent contamination of equipment, wiping cloths used for wiping food spills shall be stored in a chemical sanitizer of the appropriate concentration and shall be laundered daily."

19. Dec 19, 2012

    ✓