TEA N BOWL

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Inspection history

1. Jun 11, 2026

   !
   7 violations

   • 4.5(D) - Nonfood-contact surfaces - cleaning frequency
   • 4.0(I) - Nonfood-Contact Surfaces - Materials
   • 6.4(A) - Repairing
   • 4.1(C)(1-4) - Food Contact Surfaces Cleanability
   • 6.4(N)(1) - Maintaining premises: unnecessary items and litter.
   • 3.2(C)(1)(H) - VII. Protection from Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation
   • 6.4(K) - Controlling Pests

2. Jun 3, 2026

   ✕
   12 violations

   • 4.0(I) - Nonfood-Contact Surfaces - Materials
   • 4.1(C)(1-4) - Food Contact Surfaces Cleanability
   • 6.4(A) - Repairing
   • 2.1(A) - I. Employee Health - Management and Personnel - Employee Health
   • 3.2(D) - Food Storage Containers - Identified with Common Name of Food
   • 6.4(K) - Controlling Pests
   • 4.5(D) - Nonfood-contact surfaces - cleaning frequency
   • 4.1(LL) - Food equipment - certification and classification
   • 2.4(A)(3) - IV. Demonstration of Knowledge - Certified Manager
   • 3.4(F)(1)(a) - VI. Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Hot Holding
   • 3.2(C)(1)(H) - VII. Protection from Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation
   • 6.4(N)(1) - Maintaining premises: unnecessary items and litter.

3. Dec 16, 2025

   !
   2 violations

   • 6.1(K)(2) - Insect Control Devices - Design and Installation
   • 6.4(D)(1) - Cleaning Ventilation Systems- Nuisance and Discharge

4. Jun 2, 2025

   ✓

5. May 19, 2025

   ✕
   4 violations

   • 3.4(F)(1)(b) - VI. Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Cold Holding
   • 3.2(Q) - Food Storage: Preventing Contamination from the Premises
   • 4.4(A)(2) - Equipment - Good Repair and Proper Adjustment
   • 6.1(M) - Outer Openings - Protected

6. Jan 8, 2025

   !
   5 violations

   • 6.0(A)(1)(a) - Facilities: Indoor areas - surface characteristics
   • 3.4(G)(4) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
   • 3.5(C) - Food labels
   • 6.1(K)(2)(a) - Facilities
   • 6.1(M)(3) - Facilities

7. May 21, 2024

   !
   7 violations

   • 6.1(M)(3) - Facilities
   • 3.2(Q) - Food Storage
   • 6.1(A) - Facilities: Floors, walls, and ceilings
   • 6.4(B)(1) - Facilities: Cleaning: Frequency
   • 6.4(D)(1) - Facilities: Ventilation systems: Cleaning
   • 3.2(C)(8) - VII. Protection from Contamination - Protection from Contamination
   • 4.8(E)(3) - Equipment, utensils, linens, single-service articles, and single-use articles - storage