THE APERTURE

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Inspection history

1. Jun 25, 2025

   !
   2 violations

   • 3.5(D)(6) - Other Forms of Information
   • 4.8(F) - Storage - Excluded Locations

2. Jun 17, 2025

   ✕
   8 violations

   • 4.1(LL) - Food equipment - certification and classification
   • 3.1(R) - V. Food from Approved Source - Molluscan Shellfish - Maintaining Identification
   • 3.5(E) - VII. Consumer Advisory - Consumer Advisory
   • 3.3(G) - V. Food from Approved Source - Parasite Destruction - Records, Creation and Retention
   • 2.4(C)(17) - IV. Demonstration of Knowledge - Person in charge - duties
   • 3.5(D)(6) - Other Forms of Information
   • 3.4(K)(1) - Reduced oxygen packaging without a variance
   • 4.8(F) - Storage - Excluded Locations

3. Jan 17, 2025

   !
   4 violations

   • 4.8(A)(1) - Equipment and utensils - air-drying required
   • 3.4(C) - Thawing TCS
   • 3.4(J) - Variance Requirement
   • 4.4(N) - VII. Protection from Contamination - Warewashing Equipment

4. Aug 14, 2024

   ✓

5. Jul 31, 2024

   ✕
   7 violations

   • 3.3(D)(6)(a) - VI. Time/Temperature Controlled Safety Food - Raw Animal Foods: non-continuous cooking
   • 3.4(J) - Variance Requirement
   • 3.4(K)(2) - Reduced oxygen packaging without a variance
   • 4.1(KK) - Food Equipment
   • 3.2(E) - Pasteurized eggs
   • 4.4(N) - VII. Protection from Contamination - Warewashing Equipment
   • 3.3(F) - V. Food from Approved Source - Records Creation and Retention