THE FIX COFFEEHOUSE & BAR

Order for delivery

Inspection history

1. Aug 11, 2026

   !
   3 violations

   • 6.4(D)(1) - Cleaning Ventilation Systems- Nuisance and Discharge
   • 6.4(B)(1) - Cleaning- Frequency and Restrictions
   • 3.4(F)(1)(b) - VI. Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Cold Holding

2. Aug 5, 2026

   ✕
   8 violations

   • 6.4(B)(1) - Cleaning- Frequency and Restrictions
   • 6.4(D)(1) - Cleaning Ventilation Systems- Nuisance and Discharge
   • 3701-21-22 - Food Choking Standards
   • 3.5(D)(6) - Other Forms of Information
   • 3.5(C) - Food Labeling
   • 6.2(E) - III. Preventing Contamination by Hands - Handwashing Signage
   • 3.4(F)(1)(b) - VI. Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Cold Holding
   • 4.5(A)(1) - VII. Protection from Contamination - Equipment Food-Contact Surfaces and Utensils: Clean to Sight and Touch

3. Mar 6, 2026

   !
   6 violations

   • 5.1(O)(2) - III. Preventing Contamination by Hands - Using a handwashing sink - Operation and Maintenance
   • 3.4(F)(1)(b) - VI. Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Cold Holding
   • 4.8(E)(1) - Equipment, Utensils, Linens - Storage
   • 3.2(C)(1)(a) - VII. Protection from Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation
   • 4.5(A)(1) - VII. Protection from Contamination - Equipment Food-Contact Surfaces and Utensils: Clean to Sight and Touch
   • 4.5(A)(2)(3) - Food-Contact Surfaces of Cooking Equipment and Pans and Nonfood-Contact Surfaces Equipment

4. Dec 5, 2025

   !
   4 violations

   • 4.4(A)(2) - Equipment - Good Repair and Proper Adjustment
   • 2.3(C) - Hair restraints, effectiveness
   • 4.5(D) - Nonfood-contact surfaces - cleaning frequency
   • 6.4(J)(2) - Using Dressing Rooms and Lockers

5. May 15, 2025

   !
   4 violations

   • 5.1(B)(1) - Approved System and Cleanable Fixtures
   • 3.4(I)(2) - VI. Time/Temperature Controlled Safety Food - Time as a public health control
   • 3.2(U) - Food Display - Preventing Contamination from the Customers
   • 3.4(I)(1) - VI. Time/Temperature Controlled Safety Food - Time as a public health control

6. Nov 18, 2024

   !
   2 violations

   • 3.4(F)(1)(b) - VI. Time/Temperature Controlled Safety Food - TCS - hot and cold holding
   • 5.1(B)(1) - Approved system and cleanable fixtures

7. Jul 1, 2024

   !
   2 violations

   • 5.1(B)(1) - Approved system and cleanable fixtures
   • 2.3(C) - Hair restraints, effectiveness