UNEXPECTED KITCHEN

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Inspection history

1. Jun 12, 2026

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   4 violations

   • 4.4(P) - Warewashing equipment: Determining Chemical Sanitizer Concentration
   • 5.4(N)(2) - Covering Receptacles
   • 3.4(G)(1) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
   • 3.4(H)(1) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - disposition

2. Jan 13, 2026

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   9 violations

   • 5.4(N)(2) - Covering Receptacles
   • 3.4(C) - Thawing TCS
   • 2.4(C)(18) - I. Employee Health - Written Procedures for Cleaning Up Vomiting and Diarrheal Events
   • 3.4(G)(4) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
   • 3.5(E) - VII. Consumer Advisory - Consumer Advisory
   • 4.5(A)(1) - VII. Protection from Contamination - Equipment Food-Contact Surfaces and Utensils: Clean to Sight and Touch
   • 3.2(C)(1)(a) - VII. Protection from Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation
   • 7.0(B) - X. Chemical - Working Containers - Common Name
   • 4.4(P) - Warewashing equipment: Determining Chemical Sanitizer Concentration

3. May 30, 2025

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   1 violation

   • 3.4(K)(2) - Reduced oxygen packaging without a variance

4. Jan 31, 2025

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   6 violations

   • 3.4(G)(4) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
   • 4.5(A)(1) - VII. Protection from Contamination - Equipment cleanliness
   • 3.2(C)(1) - VII. Protection from Contamination - Preventing Contamination by Separation, Packaging, and Segregation
   • 5.4(N)(2) - Refuse/recyclables/returnables
   • 2.4(C)(13) - IV. Demonstration of Knowledge - Person in charge - duties
   • 3.4(H)(1) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - disposition

5. Aug 28, 2024

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   5 violations

   • 3.2(C)(1) - VII. Protection from Contamination - Preventing Contamination by Separation, Packaging, and Segregation
   • 3.2(U) - Food Display
   • 5.4(N)(2) - Refuse/recyclables/returnables
   • 3.4(G)(4) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
   • 4.5(A)(1) - VII. Protection from Contamination - Equipment cleanliness