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Cobleskill

Cobleskill Fire Department

610 MAIN STREET, COBLESKILL, NY 12043

Last inspected Jul 17, 2025

Official source: New York State Department of Health (health.ny.gov) · All data sources

Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.

This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.

derived

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Inspection history

  1. Jul 17, 2025

  2. Apr 25, 2024

    6 violations
    • Critical: Foods or food area/public area contamination by sewage or drippage from waste lines.
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
    • Improperly functioning on-site sewage disposal system, improper
    • Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
    • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
    • Pesticide application not supervised by a certified applicator
  3. Aug 9, 2023

    2 violations
    • Inadequate personal cleanliness
    • Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
  4. Nov 19, 2020

    4 violations
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
    • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
    • Wiping cloths dirty, not stored properly in sanitizing solutions
    • Insects, rodents present
  5. Apr 8, 2019

    3 violations
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
    • Non food contact surfaces of equipment not clean
    • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
  6. Apr 20, 2018

    1 violation
    • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
  7. May 1, 2017

    2 violations
    • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
    • Non food contact surfaces of equipment not clean
  8. Mar 16, 2016

    2 violations
    • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
    • Non food contact surfaces of equipment not clean
  9. Feb 19, 2015

  10. Jan 8, 2014

  11. Jul 31, 2013

  12. Mar 18, 2013

    1 violation
    • Improper use and storage of clean, sanitized equipment and utensils
  13. Mar 30, 2012

    2 violations
    • Improper use and storage of clean, sanitized equipment and utensils
    • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
  14. Aug 2, 2011

    1 violation
    • Non food contact surfaces of equipment not clean
  15. Feb 3, 2011

  16. Jul 30, 2010

    2 violations
    • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
    • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  17. Apr 24, 2010

  18. Jul 31, 2009

  19. Apr 25, 2009

    1 violation
    • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  20. Feb 11, 2009

  21. Aug 5, 2008

  22. Apr 26, 2008

    2 violations
    • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
    • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
  23. Feb 4, 2008

  24. Aug 10, 2006

  25. Aug 7, 2003

More in Cobleskill

Source: New York State Department of Health (health.ny.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.