BURGER KING #318

273 SOUTH KINGSBORO AVENUE, GLOVERSVILLE, NY 12078

Last inspected Jun 29, 2026

Failed. Did not meet health requirements at the latest inspection. Many failures are fixed and re-inspected within days — check the inspection date.

This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.

derived

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Jun 29, 2026
✕
2 violations
- Miscellaneous, Economic Violation, Choking Poster, Training.
- Critical: Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
Feb 25, 2025
✕
3 violations
- Critical: Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Non food contact surfaces of equipment not clean
Apr 30, 2024
✕
1 violation
- Critical: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Aug 14, 2023
✓
Aug 23, 2022
✓
Jun 10, 2021
✓
Dec 15, 2020
✓
1 violation
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Jun 14, 2019
✓
Apr 17, 2018
✓
Sep 21, 2017
✓
Apr 6, 2016
✓
Apr 20, 2015
✓
Feb 26, 2014
✓
1 violation
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures

Source: New York State Department of Health (health.ny.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.