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Gloversville

GATHERING, THE

14 GRAND STREET, GLOVERSVILLE, NY 12078

Last inspected Jul 1, 2026

Official source: New York State Department of Health (health.ny.gov) · All data sources

Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.

This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.

derived

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Inspection history

  1. Jul 1, 2026

  2. Aug 6, 2025

  3. Oct 30, 2024

    1 violation
    • Critical: Food from unapproved source, spoiled, adulterated on premises.
  4. May 10, 2023

    1 violation
    • Critical: Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
  5. Dec 7, 2020

  6. Dec 11, 2019

    2 violations
    • Miscellaneous, Economic Violation, Choking Poster, Training.
    • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
  7. Sep 19, 2018

    2 violations
    • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
    • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  8. Jun 21, 2017

  9. Apr 6, 2016

  10. Dec 2, 2015

  11. Apr 29, 2015

  12. Feb 26, 2014

  13. Oct 17, 2012

    1 violation
    • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  14. Aug 17, 2011

    3 violations
    • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
    • Miscellaneous, Economic Violation, Choking Poster, Training.
    • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  15. Jun 30, 2010

  16. Apr 8, 2009

  17. Jun 4, 2008

    2 violations
    • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
    • Non food contact surfaces of equipment not clean
  18. Jun 6, 2007

  19. Nov 1, 2006

  20. Oct 12, 2005

  21. Nov 10, 2004

  22. Dec 10, 2003

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Source: New York State Department of Health (health.ny.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.