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Gloversville

GLOVERSVILLE SENIOR HIGH SCH.

199 LINCOLN STREET, GLOVERSVILLE, NY 12078

Last inspected Mar 19, 2026

Official source: New York State Department of Health (health.ny.gov) · All data sources

Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.

This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.

derived

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Inspection history

  1. Mar 19, 2026

  2. Oct 9, 2025

  3. Mar 28, 2025

  4. Oct 8, 2024

  5. May 16, 2024

  6. Nov 20, 2023

  7. Jan 31, 2023

  8. Sep 12, 2022

  9. Apr 28, 2022

    1 violation
    • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  10. Nov 18, 2021

  11. May 27, 2021

  12. Feb 25, 2020

    1 violation
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  13. Oct 10, 2019

  14. Apr 17, 2019

  15. Mar 12, 2019

  16. Mar 1, 2019

    2 violations
    • Insects, rodents present
    • Critical: Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140�F.
  17. Nov 26, 2018

  18. Jan 31, 2018

  19. Oct 20, 2017

  20. Jan 26, 2017

    3 violations
    • Non food contact surfaces of equipment not clean
    • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
    • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  21. Sep 13, 2016

  22. Jan 27, 2016

    1 violation
    • Non food contact surfaces of equipment not clean
  23. Sep 23, 2015

  24. Feb 4, 2015

    1 violation
    • Insects, rodents present
  25. Jan 8, 2014

    2 violations
    • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
    • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

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Source: New York State Department of Health (health.ny.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.