HOT DOG HUT CAFE
4 EAST MAIN STREET, JOHNSTOWN, NY 12095
Last inspected Jul 24, 2026
Official source: New York State Department of Health (health.ny.gov) · All data sources
Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.
This inspection record doesn’t carry an official letter grade — some health departments never issue one, and others (like NYC) post it after a grace period — so CleanPlate derived the status from the reported violation data. If the department posts an official grade, it replaces this automatically.
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The record, in plain English
CleanPlate holds 25 inspections on record for HOT DOG HUT CAFE, spanning January 2003 to July 2026 — every one straight from New York State Department of Health.
It has held passed across its last two inspections.
No violations were recorded at the most recent inspection.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Jul 24, 2026
✓Jun 18, 2025
✓Jul 29, 2024
✓Jun 9, 2023
✕1 violation
- Critical: Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
Aug 3, 2022
✓Jun 4, 2021
✓Dec 10, 2019
✓Sep 19, 2018
✕1 violation
- Critical: Potentially hazardous foods are not kept at or above 140�F during hot holding.
Oct 17, 2017
✓Sep 18, 2017
✕3 violations
- Critical: Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45�F as required.
- Critical: All poultry, poultry stuffings, stuffed meats and stuffings containing meat are not heated to 165�F or above.
- Pesticide application not supervised by a certified applicator
Mar 14, 2016
✓Mar 6, 2015
✓Dec 15, 2014
✓1 violation
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Feb 26, 2014
✓Aug 12, 2013
✓Mar 21, 2012
✓2 violations
- Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
- In use food dispensing utensils improperly stored
Mar 22, 2011
✓2 violations
- Wiping cloths dirty, not stored properly in sanitizing solutions
- Non food contact surfaces of equipment not clean
Mar 3, 2010
✓1 violation
- Wiping cloths dirty, not stored properly in sanitizing solutions
Jan 23, 2009
✓Feb 12, 2008
✕1 violation
- Critical: Home canned goods, or canned goods from unapproved processor found on premises
Apr 18, 2007
✓Sep 15, 2006
✓Jul 18, 2005
✓Feb 10, 2004
✓Jan 31, 2003
✓
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Source: New York State Department of Health (health.ny.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.