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Gloversville

PIZZA SUPREME

2 NORTH MAIN STREET, BROADALBIN, NY 12025

Last inspected Apr 6, 2026

Official source: New York State Department of Health (health.ny.gov) · All data sources

Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.

This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.

derived

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Inspection history

  1. Apr 6, 2026

  2. Aug 27, 2025

    2 violations
    • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
    • Critical: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
  3. Jan 24, 2024

    2 violations
    • Critical: Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  4. Jan 18, 2023

    3 violations
    • Critical: Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
    • Critical: Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
    • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  5. Aug 24, 2022

    1 violation
    • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  6. Jul 13, 2021

    2 violations
    • Critical: Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
    • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  7. Mar 1, 2019

    2 violations
    • Critical: Precooked, refrigerated potentially hazardous food is not reheated to 165�F or above within two hours.
    • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  8. Mar 30, 2018

  9. Mar 13, 2017

    2 violations
    • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
    • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  10. Apr 29, 2016

    1 violation
    • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  11. Jul 16, 2015

  12. Jun 11, 2014

  13. Jul 17, 2013

  14. Aug 8, 2012

    2 violations
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
    • Non food contact surfaces of equipment not clean
  15. Apr 29, 2011

  16. Jan 21, 2010

    1 violation
    • Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
  17. Jan 21, 2009

    2 violations
    • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
    • Critical: Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
  18. Jan 9, 2008

    1 violation
    • Critical: Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
  19. Jan 25, 2007

    2 violations
    • Critical: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
    • Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
  20. Jan 19, 2006

  21. Jul 26, 2005

  22. Jun 22, 2004

  23. Oct 29, 2003

  24. Mar 18, 2003

  25. Aug 8, 2002

More in Gloversville

Source: New York State Department of Health (health.ny.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.