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Herkimer

FRANCESCA'S CATERING & BANQUETS

144 EAST MAIN STREET, ILION, NY 13357

Last inspected Jul 27, 2026

Official source: New York State Department of Health (health.ny.gov) · All data sources

Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.

This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.

derived

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Inspection history

  1. Jul 27, 2026

    1 violation
    • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
  2. Aug 26, 2025

    2 violations
    • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
    • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
  3. May 28, 2024

  4. Nov 30, 2023

  5. Dec 9, 2022

  6. Sep 23, 2021

  7. Oct 29, 2020

    1 violation
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  8. Dec 11, 2019

  9. Jun 12, 2019

  10. Dec 4, 2018

  11. Aug 15, 2018

  12. Nov 28, 2017

    1 violation
    • Dressing rooms dirty, not provided, improperly located
  13. Apr 7, 2017

    1 violation
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  14. Oct 19, 2016

    1 violation
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  15. Jun 17, 2016

    1 violation
    • Critical: Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
  16. Dec 4, 2015

  17. Aug 14, 2015

  18. Jul 23, 2014

  19. May 24, 2013

  20. Jun 13, 2012

  21. Jun 22, 2011

    2 violations
    • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
    • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
  22. Nov 5, 2010

  23. Apr 23, 2009

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Source: New York State Department of Health (health.ny.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.